Food

Tuesday, 13 January 2026
16 facts about Chocolate
16 facts about Chocolate
A delicacy not only for a sweet tooth
Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Eggs
There are various ways to prepare bird eggs.
We usually eat them fried, boiled, or as an accompaniment to other dishes. In different parts of the ...
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Maple syrup
The process of obtaining maple juice has also been improved.
In 2009, scientists from the University of Vermont unveiled a new type of tap that prevents sap back ...
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Beer
Storage of draught beer should be at 3 - 4 °C to preserve the level of carbonation created during fermentation.
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Maple syrup
It is less caloric than white sugar or honey.
It contains small amounts of protein and fat. Since it does not contain any preservatives, it can be ...
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Cheddar
One of the largest cheddar cheeses was produced in Wisconsin in 1964.
Weighing 15,690 kg (34,591 lb), the cheese puck was made for the New York World's Fair. For its production was used daily portion of milk from 16,000 cows.
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Sushi
International Sushi Day is celebrated on June 18th worldwide.
Sushi has been gaining popularity around the world since the 1960s and nowadays is one of the most favored dishes.
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Coffee
Coffee fruits were used as early as the 1st century BC in Ethiopia.
Coffee was likely discovered by the Oromo people living in Ethiopia’s Kaffa region, harvesting it fr ...
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Wagyū Beef
Countries raising Wagyū cattle outside of Japan have their own categories.
The closest to the Japanese is the Australian classification, which is also expressed on a five-poin ...
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Parmesan
Parmigiano Reggiano is the most imitated Italian cheese in the world.
The phenomenon of counterfeiting is widespread in the United States, the first non-EU market for thi ...
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Pizza
Pizza has various gluten-free and vegetarian alternatives.
The crust can be replaced with either butternut squash or cauliflower.
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16 facts about Mozzarella
16 facts about Mozzarella
The most recognizable Italian cheese in the world
Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...
17 facts about Kimchi
17 facts about Kimchi
Traditional Korean dish
Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...
10 facts about Hot dog
10 facts about Hot dog
One of the most popular fast foods
Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...
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