Food

Tuesday, 6 October 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Beer

Water accounts for 90 to 95 percent of the beer.

Its use in the brewing industry is enormous; depending on the variety of beer, 3 to 7 liters of wate ...

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Pizza

Dishes similar to pizza were known in antiquity.

There are records of Persian soldiers in the 6th century BC and ancient Greeks, who baked flatbreads with added cheese, herbs, and dates.

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Sushi

In its early stages, it was not a dish, but a way of preserving food.

Inland Asians discovered that cooked rice would ferment and become sour, which would prolong the fre ...

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Mozzarella

Sheep's milk mozzarella, sometimes called "mozzarella pecorella", is typical of Sardinia, Abruzzo and Lazio, where it is also called "mozzapecora".

It is made with the addition of lamb rennet.

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Beer

Barley provides starch, which is converted into fermentable sugars.

Many breweries replace some of the malts with unmalted raw materials with similar properties.

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Kimchi

The most popular kimchi is Baechu-kimchi.

It consists of spicy napa cabbage in a pickle composed of rice gruel, flakes of chili peppers, ginger, garlic, and spring onions.

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Honey

The second category is honeydew honey.

They are harvested by bees from the secretions of insects parasitizing the leaves-aphids or maggots- ...

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Maple syrup

In order to extract sap from a maple tree, it must be around 30 to 40 years old.

Depending on the diameter of the trunk, from one to three holes are drilled in it and taps are placed in them. The tree is used to obtain sap until it is over 100 years old.

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Chocolate

There are several basic types of chocolate, depending on the cocoa liquor content and, since 2017, also the cocoa variety from which it was made.

These types include dark chocolate - consists of cocoa powder, cocoa butter, and sugar. It contain ...

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Eggs

Egg protein is the protective substance of the yolk.

Its primary purpose is to protect the yolk and provide additional nutrition for the growth of the em ...

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...