Food

Friday, 9 January 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Kombucha

The most common bacteria found in kombucha are those of the Acetobacter and Gluconobacter species.

The primary strain in kombucha is Gluconacetobacter xylinus, which synthesizes cellulose. The most c ...

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Cheesecake

Cheesecake can be baked or prepared cold, without heat treatment.

In addition to cottage cheese, which is the best choice, cheesecake can also be made with cream chee ...

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Maple syrup

Research by Dr. Keiko Abe of the University of Tokyo has shown that maple syrup significantly improves liver function.

It has also been shown that ABA abscisic acid contained in maple syrup stimulates the release of ins ...

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Beer

Water accounts for 90 to 95 percent of the beer.

Its use in the brewing industry is enormous; depending on the variety of beer, 3 to 7 liters of wate ...

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Eggs

The largest bird eggs come from ostriches.

An ostrich egg weighs between 1.2 and 2 kg, its length ranges from 13.3 to 17 cm, and the shell can ...

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Cheesecake

The first written and preserved recipe for cheesecake dates back to 230 and is by Athenaeus of Naukratis.

Athenaeus of Naukratis is the author of the only surviving work consisting of fifteen books, the “De ...

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Churro

Stuffed churros can be found in South America.

Depending on the region of the continent, you may come across different suggestions for serving stuf ...

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French fries

To prepare fries, you need to rinse or immerse them in water after cutting the potato into strips (or any other shape you fancy).

This is to rinse the starch that is there from the surface of the potato. After the bath, the cut potatoes need to be thoroughly dried.

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Chocolate

There are several basic types of chocolate, depending on the cocoa liquor content and, since 2017, also the cocoa variety from which it was made.

These types include dark chocolate - consists of cocoa powder, cocoa butter, and sugar. It contain ...

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Honey

Upon returning to the hive, the bee passes the harvest to the hive worker and then flies off to continue working.

This mouth-to-mouth exchange of nectar is called trophallaxis. The final processing of nectar into h ...

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...