Food

Saturday, 15 August 2026
16 facts about Chocolate
16 facts about Chocolate
A delicacy not only for a sweet tooth
Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

Did you know?

Beer
The world’s strongest beer is 67.5% alcohol by volume.
It is called Brewmeister–Snake Venom; it comes from Scotland and its producer recommends drinking th ...
Eggs
For many people, a delicacy is kogel mogel.
It is a simple dessert made of raw egg yolks whisked with sugar. Some variations include flavorings ...
Hot dog
The origin of the hot dog remains a mystery to this day.
It was probably invented by two Austro-Hungarian citizens, Emil Reichel and Sam Ladany, after they m ...
Maple syrup
The methods of making maple syrup, though improved over the centuries, have remained the same.
The sap is harvested in the same way from maple trees, then concentrated without the use of chemicals or preservatives.
Honey
Based on the degree of crystallization of honey, a distinction is made between honey in a liquid state (Patoka) and crystallized honey (buckthorn).
The crystallization of honey is a natural phenomenon. The crystallization time varies for different ...
Eggs
There are various ways to prepare bird eggs.
We usually eat them fried, boiled, or as an accompaniment to other dishes. In different parts of the ...
Pizza
The best cheese to use in the preparation of pizza is mozzarella.
It was scientifically proven in 2014. It is stretchy when melted, which only makes the pizza taste better.
Parmesan
After a year of aging, the matured Parmesan is subjected to quality control.
It is tapped with a hammer to check the sound that comes from inside the cheese. The sound tells the ...
Coffee
The first European to describe coffee was the German botanist and traveler Leonhard Rauwolf.
His records show that coffee may have reached Europe as early as the 16th century thanks to imports by two East India companies: the British and the Dutch.
Maple syrup
Maple syrup, as a completely natural product, is used as a sweetener but also provides many valuable ingredients for the human body.
It is a source of the following minerals: calcium, potassium, manganese, magnesium, phosphorus, iron ...