Food

Friday, 14 August 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Parmesan

Parmigiano Reggiano is dubbed the "king of cheeses."

Several cheeses bear this title. It is an informal title for which there is no uniform definition, b ...

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Cheddar

Cheddar is a rennet cheese that has a light yellow color and no holes.

There are also darker, orange varieties that are not due to the manufacturing process, but to the ad ...

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Kimchi

Traditionally, kimchi is kept in clay pots, partially buried in the ground outside of buildings.

Due to the specific smell and intense aroma, the pots are placed away from other products and household members.

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Chocolate

The cocoa nibs, mainly the seeds, are ground into cocoa mass, also known as cocoa crumbs or cocoa liquor.

Cocoa mass produces cocoa butter containing about 55% fat and cocoa powder containing about 25% fat. ...

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Honey

Honey is a sweet, viscous food substance produced by honey bees and some other Hymenoptera (such as wasps).

Bees produce honey from the sugary secretions of plants (flower nectar) or the secretions of other insects (honeydew) by returning food, enzymatic activity, and evaporating water.

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Mozzarella

In the production of Mozzarella di Bufala Campana, a maximum of 60 hours may elapse from the milking of the buffaloes to the start of cheese production.

The milk is then acidified by adding rennet thereto. It must come from a buffalo from the same, or a ...

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Parmesan

The cheese to be matured is placed in a round stainless steel mold, which is tightly closed with a spring-loaded buckle so that the cheese keeps its shape.

The buckle is released after one or two days. A plastic band with several imprints of the name of th ...

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Honey

Due to its composition and chemical properties, honey is suitable for long-term storage.

The long storage life of honey is attributed to an enzyme found in the bees’ stomachs. The bees mix ...

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Churro

Traditional churros are typically served with chocolate.

Churros probably made their way to Latin America with the conquistadors in the 16th century. In turn ...

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Kombucha

SCOBY could survive Martian conditions.

Kombucha was launched into orbit around Earth in Martian conditions. There was some degradation of the cultures of bacteria, but they regenerated.

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...