Food

Sunday, 25 January 2026
16 facts about Chocolate
16 facts about Chocolate
A delicacy not only for a sweet tooth
Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Kimchi
The key ingredients of kimchi are napa cabbage, radish, carrot, garlic, chili pepper, onion, ginger, pepper, mustard, watercress, salt and sugar, sometimes accompanied by salted shrimp, anchovies or other seafood.
Sometimes soy sauce and sesame are added to the pickle.
Halva
In many countries around the world, but mostly in Turkey, is used as a bread spread.
French fries
International French Fries Day is celebrated on the 13th of July.
Parmesan
Parmigiano Reggiano is the most imitated Italian cheese in the world.
The phenomenon of counterfeiting is widespread in the United States, the first non-EU market for thi ...
Pizza
It found its way to North America with Italian immigrants in the 1800s.
Italian immigrants brought their dish along, but it was not incorporated into American cuisine strai ...
Kimchi
The word kimchi is so popular in Korea that it is used when taking pictures to make people smile.
Tomato juice
In vegetable processing, tomato juice is often used as a marinade for canned tomatoes.
It is sometimes substituted for tomato puree, due to the lower tariffs for preserves compared to juices.
Eggs
In ancient Rome, meals often began with egg dishes.
The Romans knew many ways to preserve eggs. In the Middle Ages, eating eggs was forbidden during Len ...
Wagyū Beef
To classify beef as Wagyū, each animal must undergo DNA testing.
Specimens that have 100% Japanese breed genes are considered full-blooded, those that have at least ...
Eggs
World production of chicken eggs reached 86.7 million tons in 2020.
The world’s largest producer of chicken eggs is China, which supplies about 35 percent of the global ...