Food

Sunday, 24 May 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Sushi

In its early stages, it was not a dish, but a way of preserving food.

Inland Asians discovered that cooked rice would ferment and become sour, which would prolong the fre ...

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Maple syrup

Maple syrup, as a completely natural product, is used as a sweetener but also provides many valuable ingredients for the human body.

It is a source of the following minerals: calcium, potassium, manganese, magnesium, phosphorus, iron ...

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Hot dog

The Americans consume about 155 million hot dogs each year on Independence Day.

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Sushi

Although seaweed (Jap. nori) is the most popular sushi wrapper, it has equivalents for those not fond of its taste.

It has a distinguished taste, so it is commonly replaced with egg, rice paper, or sliced cucumber.

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Maple syrup

Such syrup is ready to eat, but it can also be a raw material for the production of maple sugar, maple butter, and maple candy.

The farms producing maple syrup are called sugarbush. The building in which the water is evaporated ...

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Maple syrup

100 g of maple syrup provides 260 kcal and consists of 32% water and 67% carbohydrates (90% of which are sugars).

The sugar found in maple syrup is sucrose and small amounts of glucose and fructose.

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Parmesan

A special knife is used to cut parmesan cheese.

It is a knife with a round wooden handle and a drop-shaped blade. It is used to break the hard chees ...

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French fries

There can be 250 to 300 calories in 100 grams of French fries.

Also harmful to health is the salt that is sprinkled on them after frying. The sodium contained in s ...

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Pizza

The traditional pizza consists of cheese and tomatoes.

Toppings are served on leavened wheat-based dough, baked in a wood-fired oven.

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Kombucha

Kombucha is a beverage made from sweetened tea fermented by a so-called tea mushroom.

This mushroom is also called Japanese mushroom or SCOBY (Symbiotic Culture of Bacteria and Yeasts). It is a symbiotic culture of bacteria and yeast.

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...