Food

Friday, 30 October 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Mozzarella

In the production of Mozzarella di Bufala Campana, a maximum of 60 hours may elapse from the milking of the buffaloes to the start of cheese production.

The milk is then acidified by adding rennet thereto. It must come from a buffalo from the same, or a ...

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Pizza

The art of making Neapolitan pizza was included on the UNESCO list of intangible cultural heritage in 2017.

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Kombucha

Tea mushroom has a gelatinous structure with a white or light orange color.

It is formed by many species of bacteria and yeast present in a uniform culture. The quantitative an ...

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Maple syrup

The first evaporator for heating and thickening maple sap was patented in 1858.

This evaporator has been repeatedly improved to speed up the evaporation process. The following year ...

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Sushi

Until 1923, sushi was primarily served as street food.

After the 1923 earthquake that struck Japan, owning a restaurant became more accessible due to a rapid drop in property prices, and such estates gained popularity.

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Honey

Based on the degree of crystallization of honey, a distinction is made between honey in a liquid state (Patoka) and crystallized honey (buckthorn).

The crystallization of honey is a natural phenomenon. The crystallization time varies for different ...

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Coffee

The name “coffee” probably comes from the Arabic “kahwa” or Turkish “kahve,” although the etymology is not precisely known.

A second likely etymology of the word “coffee” is the name of the Ethiopian city of Kaffa (now Kefa) ...

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Cheddar

Cheddar is native to the United Kingdom.

It took its name from the village of Cheddar in the county of Somerset in southwest England. It was ...

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Eggs

One of the delicacies of Asian cuisine, mainly Vietnamese, Filipino, Cambodian, and Chinese, is balut.

These are boiled eggs, usually duck eggs, with the embryo fully formed.

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Tomato juice

In vegetable processing, tomato juice is often used as a marinade for canned tomatoes.

It is sometimes substituted for tomato puree, due to the lower tariffs for preserves compared to juices.

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...