Food

Sunday, 21 June 2026
16 facts about Chocolate
16 facts about Chocolate
A delicacy not only for a sweet tooth
Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Kimchi
Kimchi has a positive effect on the heart, lowering cholesterol and sugar levels.
French fries
In North America (the US and Canada), fries are referred to as “fries.” The rest of the English-speaking world calls them “chips.”
The term chips is used in the UK, Ireland, Australia, New Zealand and South Africa.
Eggs
World Egg Day falls on the second Friday in October.
In many cultures around the world, the egg symbolizes new life, the triumph of life over death, a pe ...
Maple syrup
The Native Americans claim that this skill of obtaining maple syrup was accidentally passed on to them by the gods.
Legend has it that the Iroquois’ Chief Woksis threw his tomahawk into a maple tree on a winter day. ...
Coffee
There are two methods of extracting coffee beans from the fruit.
One is the wet method, in which the coffee fruit goes into a water-mill-like machine. There they are ...
Churro
Churros can be served to us in many shapes.
The traditionally known form is medium-thick sticks with gouges on the sides, but this is not the on ...
Cheddar
Joseph Harding is considered the father of today's cheddar.
A master dairyman in the 19th century, he made great efforts to standardize and modernize cheese mak ...
Maple syrup
The process of obtaining maple juice has also been improved.
In 2009, scientists from the University of Vermont unveiled a new type of tap that prevents sap back ...
Chocolate
Chocolate is a high-calorie product.
100 g of 99% dark chocolate may contain 530 kcal, but as a product with a low glycemic index (20), i ...
Cheddar
The record holder in terms of size and weight is the 1989 Cheddar.
The cheese was made in the state of Oregon and weighed 25,790 kg (56,857 lb).