Food

Monday, 12 January 2026
16 facts about Chocolate
16 facts about Chocolate
A delicacy not only for a sweet tooth
Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Halva
Kocaeli in Turkey produces Pişmaniye, a Turkish-Bosnian delicacy.
It is made from wheat flour and sugar, with added vanilla flavor. It consists of stringy strands rol ...
Halva
Most types of halva are relatively thick confectionery sweetened with honey or sugar but of different texture.
There are a great many varieties of halva, including sesame, sunflower, grain, and peanut, for insta ...
Halva
Sesame halva is popular in the Balkans, Far East, and the Mediterranean.
Its key ingredient is tahini (sesame paste), sweetened with glucose, sugar, or honey, with various additions–pistachios, chocolate, cocoa, and vanilla or orange scent.
Sushi
International Sushi Day is celebrated on June 18th worldwide.
Sushi has been gaining popularity around the world since the 1960s and nowadays is one of the most favored dishes.
Wagyū Beef
There are about two million purebred Wagyū cows in the world.
96% of them are in Japan, most of the remaining are bred in Australia.
Kimchi
Kimchi has a positive effect on the heart, lowering cholesterol and sugar levels.
Halva
The composition of a traditional halva depends on the region and the availability of local ingredients.
The original halva consisted of simple ingredients: honey, which was not only a source of sugar but ...
Mozzarella
Today, mozzarella is made from cow's and buffalo's milk.
In addition to cheeses made from buffalo milk alone or cow's milk alone, you can make cheese from bl ...
Kimchi
The most popular kimchi is Baechu-kimchi.
It consists of spicy napa cabbage in a pickle composed of rice gruel, flakes of chili peppers, ginger, garlic, and spring onions.
Pizza
An Alaskan restaurant, Airport Pizza, delivers pizza by plane.