Food

Thursday, 8 October 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Parmesan

Parmigiano Reggiano is made from unpasteurized cow's milk.

The milk from the morning milking is mixed with the naturally skimmed milk from the evening milking ...

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Wagyū Beef

To classify beef as Wagyū, each animal must undergo DNA testing.

Specimens that have 100% Japanese breed genes are considered full-blooded, those that have at least ...

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Honey

Upon returning to the hive, the bee passes the harvest to the hive worker and then flies off to continue working.

This mouth-to-mouth exchange of nectar is called trophallaxis. The final processing of nectar into h ...

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Mozzarella

There is 288 kcal in 100 grams of buffalo mozzarella.

Cow's milk mozzarella is less caloric, 100 g contains 253 kcal.

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Maple syrup

The Indigenous peoples from the Northeast of North America were the first to obtain maple syrup.

This happened long before the arrival of Europeans, as evidenced by archaeological sources and tradition.

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Beer

Storage of draught beer should be at 3 - 4 °C to preserve the level of carbonation created during fermentation.

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Sushi

According to renowned Japanese chef Hiroko Shimbo, sushi comes in six types.

They are: Chirazizushi (scattered); Inarizushi (pouch of fried tofu, and no fish in the filling); M ...

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Sushi

Sushi was once so valued, it was used to pay taxes.

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Beer

The world’s strongest beer is 67.5% alcohol by volume.

It is called Brewmeister–Snake Venom; it comes from Scotland and its producer recommends drinking th ...

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Eggs

The yolk (vitelline) is the building and nourishing material for the developing embryo.

It makes up about 33 percent of the liquid mass of the egg and contains about 60 kcal. It consists o ...

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...