Food

Saturday, 11 October 2025

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Mozzarella

In the production of Mozzarella di Bufala Campana, a maximum of 60 hours may elapse from the milking of the buffaloes to the start of cheese production.

The milk is then acidified by adding rennet thereto. It must come from a buffalo from the same, or a ...

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Kombucha

As early as around 221-206 BC, kombucha began to be drunk in China, a country where traditional medicine is practiced.

This was during the reign of the Jin Dynasty. Kombucha at that time was called the Elixir of Eternal Life or the Tea of Immortality.

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Maple syrup

According to the Canadian Food Inspection Agency, maple syrup color is an important factor in its classification.

On this basis, 4 types are distinguished: Golden - delicate flavor, light transmission of 75% and m ...

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Chocolate

The next step is roasting cocoa beans.

In this process, the seeds are stripped of excess water and a large amount of acidic substances, whi ...

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Pizza

Pizza was delivered to the International Space Station in 2001.

It was a joint effort of Pizza Hut and Russian food scientists, that resulted in the consumption of a 15-centimeters pizza by people living in space.

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Beer

The Blau Monuments–Sumerian inscribed stones dating back 6,000 years–depict women making beer from spelt.

In the Sumerian culture, beer production was toiled by women, as brewing was under the protection of ...

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Churro

The name of the delicacy is derived from the ram’s horns.

According to the theory that the dessert was made in Spain, shepherds grazing sheep belonging to the ...

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Beer

Water accounts for 90 to 95 percent of the beer.

Its use in the brewing industry is enormous; depending on the variety of beer, 3 to 7 liters of wate ...

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Tomato juice

Before the invention of the juice, it was reportedly already popular in South America.

The Mayans, Aztecs, and Incas used tomato juice as a base to prepare medicinal drinks.

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Sushi

Restaurants worldwide typically offer six forms of sushi.

They are: Nigiri–molded vinegared rice, topped with a raw slice of fish; Sashimi (meaning pierced o ...

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...