Food

Friday, 18 July 2025
16 facts about Chocolate
16 facts about Chocolate
A delicacy not only for a sweet tooth
Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Kombucha
The development of trade between China and Europe also contributed to the appearance on the continent not only of tea but also of the tea mushroom.
The fermented tea drink was more easily adopted n the eastern part of Europe, where the tradition of ...
Chocolate
To make chocolate products from cocoa beans, they have to go a long way.
The freshly harvested cocoa beans have an intense, sour-bitter taste. For this reason, some South Am ...
Eggs
In biological terms, an egg is one of the developmental stages of a new individual in many animal species.
Eggs are laid by insects, fish, reptile amphibians, birds, and a few mammals, such as the steak beak ...
Pizza
One slice of cheese pizza contains approximately 9.8 grams of fat, 12.7 grams of protein, and 280 calories.
Beer
The Sumerians produced two kinds of beer - dark and light.
Dark, stronger beer, consumed by men, was divided into sixteen kinds. Women consumed light wheat beer.
Mozzarella
Mozzarella di bufala is traditionally made exclusively from the milk of the Italian Mediterranean buffalo. (Bufala Mediterranea Italiana).
It is the Italian breed of water buffalos (Bubalus bubalis), also called domestic buffalos or Asian ...
Pizza
Pizza has various gluten-free and vegetarian alternatives.
The crust can be replaced with either butternut squash or cauliflower.
French fries
International French Fries Day is celebrated on the 13th of July.
Maple syrup
Maple juice is harvested in the spring.
Already in early spring, the sap begins to flow abundantly through the trees. Before vegetation begi ...
Beer
The serving temperature of beer affects its taste.
Generally speaking, beer served at a warmer temperature will have more perceptible aromas and flavors than the same beer served at several °C less.