Food

Thursday, 23 April 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Churro

Churros are part of various public events, such as the Festival of Fire in Valencia.

Las Fallas de Valencia is an annual festival held in March, which is historically associated with th ...

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Chocolate

The cocoa mass is mixed with cocoa butter in such proportions that the resulting product contains about 30% fat.

This stage also requires adding sugar. All this mass goes to the heated conchs, where it is intensiv ...

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Maple syrup

Maple juice is harvested in the spring.

Already in early spring, the sap begins to flow abundantly through the trees. Before vegetation begi ...

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Hot dog

The Japanese version of the hot dog—Black Terra Dog—comes in a black bun.

They use edible bamboo charcoal powder to color the bun, which is over 30 cm long. It is one of the most popular street food in the Akihabara district of Tokyo.

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Pizza

The best cheese to use in the preparation of pizza is mozzarella.

It was scientifically proven in 2014. It is stretchy when melted, which only makes the pizza taste better.

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Sushi

Restaurants worldwide typically offer six forms of sushi.

They are: Nigiri–molded vinegared rice, topped with a raw slice of fish; Sashimi (meaning pierced o ...

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Parmesan

Each Parmigiano Reggiano cheese disc is worth between 400 and more than 500 euros each.

Depending on the age of the cheese disc, a distinction is made: Giovane (young) - up to 1 year of a ...

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Chocolate

It is very sensitive to temperature and humidity.

The ideal storage temperature for chocolate is 15-17 ° C with a relative humidity of less than 50%. Improper storage conditions for chocolate may cause a white coating to appear on its surface.

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Kombucha

The emergence of American sweetened and carbonated beverages on the market has made kombucha or sour bread an unpopular relic.

Western corporations have succeeded, within fifty years, in completely displacing from our culture a beverage that was regularly consumed in central and eastern Europe for hundreds of years.

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French fries

About 7 percent of potatoes grown in the US end up on consumer’s tables in the form of French fries.

Chain restaurants as McDonald’s and Burger King sell 1/3 of all the fries served in American restaurants.

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...