Food

Japan's Wagyū beef brands compete in the Wagyū Olympics.

When the Europeans came to North America, the natives passed on their knowledge of obtaining maple sap.

It found its way to North America with Italian immigrants in the 1800s.

The Indigenous peoples from the Northeast of North America were the first to obtain maple syrup.

In Europe, it was not always enthusiastically received.

To obtain 1 liter of maple syrup, the water must be evaporated from 20 to 50 liters of maple juice.

Mozzarella, which is made from cow's milk, is called Fior di latte.

The cheese to be matured is placed in a round stainless steel mold, which is tightly closed with a spring-loaded buckle so that the cheese keeps its shape.

The Blau Monuments–Sumerian inscribed stones dating back 6,000 years–depict women making beer from spelt.

One of the largest cheddar cheeses was produced in Wisconsin in 1964.