Plants

Sunday, 13 September 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Carrot
It contains large amounts of vitamins, minerals and antioxidants.
Birch
Depending on the species, they can reach a height of 1 to 20 meters.
One of the taller ones is paper birch and the lower ones are dwarf birch. These plants also differ in the size of their leaves, which can be from 5 mm to 15 cm in length.
Poison ivy
Blooming season lasts from May to July.
The flowers are small, grow in clusters and are yellowish-white or greenish-white in color.
Saguaro cactus
Plants without grown arms are called spears.
Parsley
Parsley is a plant of the celery family.
It occurs naturally in western and southern Europe and also in the western part of Asia.
Olives
Olive oil occurs 140 times in the Bible.
Turmeric
Turmeric has a positive effect on the treatment of digestive ailments.
It stimulates the secretion of bile, gastrin and pancreatic enzymes.
Mayflower
It requires moist, acidic soil and a harsh climate to thrive.
It won’t grow in a humid environment.
Rapeseed
The edible oil obtained from the seeds is intended for the production of margarine and other cooking fats.
Turmeric
The primary ingredient in turmeric is curcumin.
It is a polyphenolic antioxidant with anti-inflammatory properties. The turmeric rhizome contains 0.5 to 5% of curcumin.