Plants

The citron is a slow-growing small tree or shrub between 2 and 5 meters tall.

Chestnuts can also be eaten candied, boiled, deep-fried, grilled, or baked for both sweet and savory purposes.

It is one of the most versatile cereals. It is a source of carbohydrates, fiber, protein, polyunsaturated fats, and unpolished varieties additionally provide magnesium, phosphorus, iron, zinc, manganese, copper, selenium and B vitamins.

The cocoa tree is an evergreen tree with a compact crown 10-15 meters high or a shrub growing up to 5 meters high.

Sesame consists of 50% fats.

They have deacidifying properties.

Savoy cabbage was bred in Germany.

They are a valuable source of vitamins and micronutrients.

Vanilla is a flowering plant of approximately 109 species in the orchid family.

In many areas, it is considered an invasive species.