Plants

Sunday, 26 April 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Grapes
The grapevine is a vine that grows up to 40 meters tall, although it rarely exceeds 10 meters.
To grow upwards, it attaches itself to supports using tendrils.
Cabbage
Napa cabbage is native to northern China and Japan.
The first records of the cultivation of Napa cabbage date back to the 15th century from around the Y ...
Lemon
Although it probably originates in China, it is not present neither wild nor cultivated there today.
Corpse flower
Its first name, amorphophallus titanium, derives from Greek and refers to a certain male body part.
Pumpkin
Apart from its culinary advantages, pumpkin seed oil is used successfully in cosmetics.
It is beneficial for hair and skin. It accelerates the growth of hair and nails, regenerates damage, soothes wounds and inflammations, and helps with acne.
Cerbera odollam
The jasmine-scented flowers are white with a prominent yellow spot at the base of the petals.
Ginkgo biloba
It is an endemic and relict species whose only natural habitat is Anhui Province in eastern China, in the Yangtze and Huang He river basins.
The natural habitat of the Ginkgo is an area of more than one thousand hectares, with 167 trees over 1,000 years old and 20 meters high, and several trees over 3,400 years old and 40 meters high.
Vanilla
It does not have a strongly developed root system.
New roots (stolons) appear systematically in the corners of the leaves and grow into the bark of the tree that serves as the orchid's support.
Corn
The widespread cultivation of corn probably began in southern Spain in 1525.
It had many advantages over wheat or barley - it yielded two and a half times more food energy (the ...
Pineapple
The fruits are about 20 centimeters long and 14 centimeters wide.
There are also miniature varieties.