Plants

Thursday, 4 June 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Pears
Some pears are deceptively similar to apples.
The East Asian pear species Pyrus pyrifolia commonly called Asian pear, Japanese pear, or sand pear ...
Lemon
The caloric value of a lemon is very low, it has 29 kcal in 100g.
Stinging nettle
Nettle has analgesic properties. In folk medicine, nettle leaves were used to relieve pain. Its pain-relieving properties have been scientifically proven.
Researchers at the University of Plymouth studied a group of 18 people suffering from joint and bone ...
Olives
Black olives are harvested in December.
Beetroot
They are important in prevention as well as in the fight against cancer.
They owe their anti-cancer effect to their betanin content, which is an antioxidant that fights free radicals.
Carob
There is no evidence that carob naturally utilizes atmospheric nitrogen.
It has been suggested that these trees, like all legumes, may form a symbiotic relationship with Rhi ...
Sunflower
Orienting mature inflorescences to the east also has benefits.
The mature inflorescence is heated by sunlight earlier than other flowers and attracts a larger number of pollinators.
Garlic
Each garlic clove consists of a tubular, muscular leaf surrounding a light green bud at the base.
Fresh garlic cloves contain approximately 60-65% water, 32% carbohydrates (including inulin), and 5. ...
Vanilla
Vanilla flowers are hand-pollinated.
The flower opens for just one day. It opens at sunrise and can only be pollinated for a few hours - ...
Baobab tree
The oldest baobab ever discovered was 2450 years old.
It was named Panke and grew in Zimbabwe. Unfortunately the tree died in 2011.