Plants

Friday, 24 April 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Sesame seeds
Sesame seeds are used to obtain sesame oil, which is cold-pressed.
It has a light yellow color and is odorless. It is the raw material for the production of margarine. ...
Trees
The above-ground part of the tree is the trunk, which at some height is surrounded by a crown of leafy branches.
The trunk and older, thicker branches are woody, while the young branches become woody at the end of ...
Garlic
The documented spectrum of action of garlic is very broad, but further research is still being conducted.
increases the secretion of gastric juice, while protecting against heartburn has a cholagogic and a ...
Rapeseed
The first records of rapeseed cultivation date back 6000 years ago in Asia.
Mayflower
It requires moist, acidic soil and a harsh climate to thrive.
It won’t grow in a humid environment.
Poinsettia
The poinsettia is a perennial plant that needs a dormant period to grow and flower annually.
It is a short-day plant and needs to be in the dark for 8-16 hours a day for about two months to blo ...
Chia seeds
The name "chia" comes from the word "chian" in the Nahuatl language and means oily.
The current name of the Mexican state of Chiapas, located in the southern part of Mexico, is derived ...
Poison ivy
The flowers of Poison Ivy develop into green berries in late summer. After ripening in fall, they turn white.
The berries are edible for birds but not for people. Birds eagerly consume berries and help spread ivy seeds over long distances.
Dragon blood tree
They reach an average height of 9,5 meters.
Their growth rate is very slow, about 1 meter every ten years.
Stinging nettle
Nettle flowers from June to September. The flowers are gathered in hanging clusters and are small, greenish in color.