Plants

Tuesday, 10 November 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Lemon balm
Lemon balm has been used since ancient times.
It was used by the Greeks and Romans; references to lemon balm appear in the Historia Plantarum, one ...
Trees
Traditionally, trees are divided into deciduous and coniferous.
In terms of use, they are divided into fruit, ornamental, forest trees.
Cinnamon
Ancient merchants took great care not to reveal the source of cinnamon.
Thanks to this, for centuries, companies of spice traders maintained a monopoly on the sale of this luxury good. Even in the Middle Ages, the origin of cinnamon remained a mystery to Europeans.
Cerbera odollam
The plant spreads by fruit drifting in the water along the coast.
Bananas
From a botanical point of view, bananas are berries.
Kale
Thanks to its sulforaphane content, it has a strong antioxidant effect.
As a result, it reduces the chances of cancer. It can protect against prostate, lung, and colon cancer.
Citron
For many centuries, fragrant citron oil has been used to make perfumes.
Its main ingredient is limonene, a liquid aliphatic hydrocarbon used as a dietary supplement, fragrance ingredient in cosmetic products, and a botanical insecticide.
Birch
Their bark is very characteristic.
It is made of thin paper-like flakes, usually white. However, there are other species with dark gray and reddish bark.
Pumpkin
Pumpkin is a very delicate vegetable; it is safe to feed it to babies.
Avocado
Avocado contains more potassium than a banana.