Plants

Wednesday, 19 August 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Baobab tree
To survive the harsh weather conditions of drought, baobabs store water in their trunk.
Mature trees are able to store 120,000 liters of water.
Lemon
Sugar
Lemons are much sweeter than limes and contain 47% more sugar on average.
Lemon
It can be grown at home.
Seeds can be obtained from fruit that we buy in the store. A plant grown from seeds does not retain the characteristics of a mother specimen but is an original exotic potted plant.
Mayflower
As an evergreen ground shrub, it is usually covered by fallen leaves and hidden in the grass.
Garlic
Each garlic clove consists of a tubular, muscular leaf surrounding a light green bud at the base.
Fresh garlic cloves contain approximately 60-65% water, 32% carbohydrates (including inulin), and 5. ...
Poinsettia
In the intertropical area, this species is commonly grown in the ground as an ornamental plant.
In Africa, the Canary Islands, India, it is considered an invasive species in some areas.
Kale
There are only 28 kcal in 100 grams of kale.
Grapes
The basic product obtained from grapes is wine.
It was cultivated in southern Europe in ancient times.
Stinging nettle
The Slavs attributed magical properties to the nettle.
Fabrics made with nettle were said to protect against disease and ward off evil forces. In Hans Chri ...
Pears
They are widely used in the food industry.
They are consumed raw, sold canned, processed into juices, jams, and jellies, or dried.