Plants

Sunday, 11 October 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Rice
About 600 million tons of rice are produced annually.
It can be grown on various soils but grows best on clay soils that retain water. The growing season of rice lasts all year round.
Cornflower
Cornflower is an annual plant that belongs to the Asteraceae family.
It is a member of the cornflowers, a genus that includes about 500 species of herbaceous plants.
Olives
Olive oil is a monounsaturated fat.
It helps lower levels of low-density lipoprotein (LDL), commonly known as "bad cholesterol." Studies ...
Cabbage
The heaviest head of cabbage grown weighed 62.71 kilograms.
Tomatoes
Tomatoes are native to South America.
They were cultivated by Indians living north of the equator. From there, they spread to Central and North America about 2,000 years ago.
Coconut tree
A full-sized coconut fruit weighs about 1.4 kilograms.
The fruit can reach different weights, with up to 0,5 kilograms being encountered - the largest fruits reach up to 2,5 kilograms.
Rowan
Rowan berries are popular in cooking.
They are used to make juices, jams, mousses, marmalade, and fruit vodka called rowanberry. However, ...
Dragon blood tree
The resin is also used in the production of varnish.
It was commonly used by 18th-century violin-makers in Italy.
Rowan
It is a perennial plant that lives for 80 to 100 years.
Of course, as with any living organism, there are long-lived specimens. An example of such an old rowan tree is a specimen growing in Świnoujście, Poland, which is over 130 years old.
Citron
Today, citrons are mainly grown in Italy (Sicily), Greece (Crete), France (Corsica) and Puerto Rico.
Small quantities are also produced in North Africa, California and Florida.