Plants

Wednesday, 29 July 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Pears
If our body tolerates this fruit, we should eat it for its health-promoting properties.
Pear fruit supports the functioning of the circulatory system, lowers blood pressure, and minimizes ...
Pears
It occurs in the form of trees (less often shrubs) with straight stems. The habit of the plant is slender.
Depending on the species, they can be brown, yellowish, dark red, or green. It has five-flowered her ...
Birch
These are monoecious and wind-pollinated plants.
This means that one individual has both male and female inflorescences. Male flowers bloom in autumn ...
Parsley
In Russia, parsley is included in the list of plants containing narcotic substances due to its myristicin content.
Myristicin has similar effects to the THC contained in marijuana.
Carrot
Carrot root can be eaten raw or cooked, i.e. boiled, fried or stewed. It is also a common ingredient of juices and purée.
Forget-me-not
It is considered an invasive plant.
Its creeping roots can cover a wide area with little time.
Sunflower
Sunflowers require large amounts of sunlight to grow properly.
The soil should be well-drained and moist, preferably covered with mulch.
Kale
Thanks to its chlorophyll content, it has a cleansing effect, so you can use any kind of smoothie with kale during a detoxification diet.
Lemon balm
It was introduced to central and northern Europe around the 7th century.
It was used extensively by medieval herbalists and monks. It came to North America with the European colonists.
Cornflower
It is native to the temperate climate zones of Europe. In Britain, it is an archaeophyte.
An archaeophyte is a plant that was introduced to a new area by humans in distant times. The cut-off ...