Plants

Thursday, 4 June 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Corpse flower
Since its name was too scandalous for the vast audience, it was replaced with titan arum.
For many years, David Attenborough was believed to be the inventor of the name titan arum for his 19 ...
Poison ivy
Poison ivy has trifoliate leaves.
Their color ranges from light to dark green, and the leaves usually darken with age.  The leaflets a ...
Lemon
Although it probably originates in China, it is not present neither wild nor cultivated there today.
Pomegranate
Pomegranate has many culinary uses.
They make a delicious, juicy fruit whose juice is great for quenching thirst. It has long been a pop ...
Cerbera odollam
Between 1989 and 1999, more than 500 cases of fatal cerberus poisoning were reported in the southwestern state of Kerala, India.
A lethal dose of the poison is contained in one kernel of the fruit and causes death within 1-2 days ...
Aloe vera
Systematic use of aloe vera gel on the skin can slightly reduce the visibility of wrinkles.
Rice
By-products of rice processing are used as animal feed.
In addition, rice bran is used to produce rice oil.
Grapes
Raw grapes consist mostly of water and carbohydrates.
81% of the fruit is water, 18% carbohydrates, 1% protein and less than 0.2% fat. 100 grams of grapes provide 69 kcal of energy.
Saguaro cactus
Don’t mess with a cactus.
Saguaro actually killed a man. In 1982, David Grundman was shooting at cactus to make it fall. Unfor ...
Olives
Mature fruits are purple, purple-black, or blackish-brown, with a bluish or violet tint.
There are also ivory-colored olives.