Mushrooms

The science that studies fungi is mycology. Mycologists have developed several classification systems for fungi.

An excerpt from the article 22 facts about Mushrooms

A less official classification groups fungi due to:

  • Thallus form - large-fruited fungi and microscopic fungi
  • culinary significance - edible, inedible, poisonous mushrooms
  • place of occurrence - ground, arboreal, underground, post-rostove, aquatic fungi
  • way of nutrition and relevance - saprophytic, parasitic, symbiotic, predatory, pathogenic