Charles Darwin

In his adult life he also ate unusual animals.

An excerpt from the article 25 facts about Charles Darwin

This was dictated by the lack of access to traditional foods while travelling in South American countries.

He was forced to eat a variety of dishes made from the meat of exotic species, such as the puma, whose meat he ate in Patagonia, or the nandu, later known as Darwin's ostrich, or turtles in the Galapagos Islands.