Food

Dates of National Chocolate Day vary from country to country. For instance, in the U.S. it is celebrated on October 28th, while in Poland on April 12th.

It has beneficial effects on the heart, nerves, brain, and healing wounds. It works better than some ...

Athenaeus of Naukratis is the author of the only surviving work consisting of fifteen books, the “De ...

Not only does it contain less cholesterol than meat from other breeds of cattle, but also from fish and poultry. It is also rich in protein and iron.

The crystallization of honey is a natural phenomenon. The crystallization time varies for different ...

Generally speaking, beer served at a warmer temperature will have more perceptible aromas and flavors than the same beer served at several °C less.

It contains very high amounts of sodium, calcium, phosphorus, zinc and iodine. It has a lot of vitam ...

This mushroom is also called Japanese mushroom or SCOBY (Symbiotic Culture of Bacteria and Yeasts). It is a symbiotic culture of bacteria and yeast.

The beaten curd is collected in gauze cloths, then divided into two parts and placed in molds. In these molds, the moist curd is turned over every hour for 24 hours to obtain the desired shape.