Food

The art of making Neapolitan pizza was included on the UNESCO list of intangible cultural heritage in 2017.

It is very rich in vitamin C.

Wagyū beef is a meat native to Japan that comes from four breeds of Japanese cattle.

Cheesecake also has its international holiday.

Sushi is among the healthiest foods.

Maple juice is harvested in the spring.

Kimchi is a tasty and low-calorie dish; 100 g of kimchi contains 32 kcal.

The drink is slightly sweet, sour, sparkling, and refreshing.

The fermentation of tea with sugar and the addition of tea mushroom produces various products, but the most important are organic acids, ethanol and carbon dioxide.

The most common bacteria found in kombucha are those of the Acetobacter and Gluconobacter species.