Food

Outside the European Union, the name "Parmesan" can be legally used for similar cheeses. The designation "Parmigiano Reggiano" refers only to the original Italian cheese.

As a result of the yeast’s work, sugars contained in water are converted into ethyl alcohol. In addi ...

This happened long before the arrival of Europeans, as evidenced by archaeological sources and tradition.

The initial name “Cappuccino” was associated with the light brown color of the coffee, which was sim ...

This is to rinse the starch that is there from the surface of the potato. After the bath, the cut potatoes need to be thoroughly dried.

From that time, more precisely from 1170, there is a document confirming the purchase of cheese by the court of King Henry II. At that time, 4640 kilograms were ordered.

It is not a popular dish, however, since the smell is very intense.

In the past th years, 20,000 Parmesan molds worth seven million euros were stolen in the Emilia Roma ...

It is a source of the following minerals: calcium, potassium, manganese, magnesium, phosphorus, iron ...