Food

Sunday, 11 January 2026
15 facts about french fries
15 facts about french fries
Not so French after all
It is not known where the fries come from. Some say from France, others, Belgium. Whatever the truth, one thing is certain–they are delicious, and pro ...

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Tomato juice
One of the most popular alcoholic cocktails based on tomato juice is the Bloody Mary.
This drink gained popularity in the 1950s. It consists of vodka (3/10), tomato juice (6/10), and lem ...
Honey
Honey is a fairly caloric product, with 320-330 kcal in 100 g of honey.
Its energy value is determined by the predominant proportion of simple sugars-glucose and fructose.
Eggs
In the 19th century, the dried egg industry developed.
In 1878, a company in St. Louis began the process of drying eggs and producing a light brown flour-l ...
Churro
The pedigree of churros remains a contentious issue.
It is widely believed that churros originated in Spain and are regarded as a Spanish dessert.However ...
Wagyū Beef
Japan's Wagyū beef brands compete in the Wagyū Olympics.
The battle is fought for prestige between the biggest players, the absolute top of which are: Kobe, ...
Kimchi
Kimchi comprises salted and fermented vegetables.
The base of the most common kimchi includes various types of cabbages and radishes.
Sushi
Restaurants worldwide typically offer six forms of sushi.
They are: Nigiri–molded vinegared rice, topped with a raw slice of fish; Sashimi (meaning pierced o ...
Cheddar
It is the most popular cheese in the UK.
In the US, it ranks second just behind mozzarella.
Kimchi
Koreans eat 1.6 million tons of kimchi annually.
French fries
To prepare fries, you need to rinse or immerse them in water after cutting the potato into strips (or any other shape you fancy).
This is to rinse the starch that is there from the surface of the potato. After the bath, the cut potatoes need to be thoroughly dried.