Food

Saturday, 19 September 2026
15 facts about french fries
15 facts about french fries
Not so French after all
It is not known where the fries come from. Some say from France, others, Belgium. Whatever the truth, one thing is certain–they are delicious, and pro ...

Did you know?

Tomato juice
Most tomato juice is made from tomato concentrate.
This reduces transportation costs and makes the producer less dependent on the availability of the commodity determined by the season.
Honey
Honey has salutary properties for the human body.
It has beneficial effects on the heart, nerves, brain, and healing wounds. It works better than some ...
Coffee
Coffee is grown in more than 70 regions in the tropical zone between the northern tropic of Cancer and the southern tropic of Capricorn.
Seeds of the best quality are selected for cultivation–they come from trees between 8-15 years old. ...
Kombucha
As early as around 221-206 BC, kombucha began to be drunk in China, a country where traditional medicine is practiced.
This was during the reign of the Jin Dynasty. Kombucha at that time was called the Elixir of Eternal Life or the Tea of Immortality.
Mozzarella
Initially, mozzarella was made from sheep's milk.
When buffalo breeding spread in Italy in the Middle Ages, they were valued mainly for their strength ...
Tomato juice
The basic juice recipe is very simple–tomato juice, a little lemon juice, and salt.
In recent years, many additional variants have appeared, with powdered onion, garlic, and chili.
Beer
Hops enhance beer flavor as a condiment.
Due to its intense flavor and aroma, typically very little is added. Two parameters that are taken i ...
Tomato juice
Tomato juice is very popular among airline passengers.
This phenomenon has not been fully investigated and may be blamed on the increased sensation of umam ...
Halva
The composition of a traditional halva depends on the region and the availability of local ingredients.
The original halva consisted of simple ingredients: honey, which was not only a source of sugar but ...
Sushi
It originates from Southeast Asia, most likely a rice-growing region along the Mekong River.
Despite common belief, it did not come from Japan.