Food

Monday, 29 December 2025
15 facts about french fries
15 facts about french fries
Not so French after all
It is not known where the fries come from. Some say from France, others, Belgium. Whatever the truth, one thing is certain–they are delicious, and pro ...

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Eggs
There are various ways to prepare bird eggs.
We usually eat them fried, boiled, or as an accompaniment to other dishes. In different parts of the ...
Hot dog
Hot dogs are the favorite snack of baseball fans.
Eggs
Egg protein is the protective substance of the yolk.
Its primary purpose is to protect the yolk and provide additional nutrition for the growth of the em ...
Kombucha
Kombucha is a blend of natural probiotics (fungi and bacteria), organic acids (acetic, glyconic, glucuronic, citric, lactic, tartaric, malonic, oxalic, succinic, pyruvic, tin), small amounts of sugars (sucrose, glucose and fructose), B vitamins (B1, B2, B6, B12), vitamin C, 14 amino acids, purines, pigments, lipids, proteins.
In addition, there are some hydrolytic enzymes, ethanol, substances that exhibit antibiotic activity ...
Tomato juice
Tomato juice has been the official beverage of the state of Ohio since 1965.
The United States is one of the largest global producers of the beverage.
Parmesan
There are many Parmesan-type cheeses.
Perhaps the best known is Grana Padano, produced in Lombardy, where "Padano" refers to the Po Valley ...
Hot dog
There is no hot dog without mustard.
Ketchup is completely optional.
Chocolate
The process consists of several steps.
The first stage takes place in plantations, where the fruit, cut in half, ferments in special tanks. ...
Wagyū Beef
The A4 and A5 grades are unattainable by any other breed except Japanese Black (Kuroge Washu).
All of the most elite "brands" of Japanese beef are actually Kuroge Washu.
Kombucha
Recently, kombucha has begun to return to favor.
Growing awareness and knowledge of healthy eating, and the importance of proper intestinal flora, ha ...