Food

Monday, 13 April 2026
16 facts about Chocolate
16 facts about Chocolate
A delicacy not only for a sweet tooth
Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Cheesecake
Cheesecake was a cake used in religious rituals and as food for participants in the Olympic Games.
Perhaps Aegimus wrote a book about cheesecake because he was concerned with the diet of Olympic athl ...
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Parmesan
Parmigiano Reggiano is the most imitated Italian cheese in the world.
The phenomenon of counterfeiting is widespread in the United States, the first non-EU market for thi ...
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Chocolate
The next stage is tempering the chocolate.
Tempering the chocolate involves slow heating, followed by slowly cooling the mass. Basically, it me ...
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Tomato juice
The basic juice recipe is very simple–tomato juice, a little lemon juice, and salt.
In recent years, many additional variants have appeared, with powdered onion, garlic, and chili.
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Pizza
Modern pizza has an Italian origin.
It evolved from a flatbread at the end of the 18th century in Naples. Its purpose was for low-income ...
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Cheddar
It was Joseph Harding and his wife who spread cheddar beyond the borders of England.
They succeeded in introducing the cheese to the Scottish and North American markets. His sons, who w ...
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Beer
The most popular top-fermented beers include Ale, Porter, Stout, Belgian Ale, Kölsch, or Alt.
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Cheesecake
Each country bakes cheesecakes specific to that place-there are more than a thousand recipes for this cake around the world.
Different types of cheese and additives are used. For example, New York cheesecake requires the addi ...
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Sushi
Narezushi is served nowadays in certain Japanese Prefectures and is characterized by a very distinguished aroma.
It is not a popular dish, however, since the smell is very intense.
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Pizza
The art of making Neapolitan pizza was included on the UNESCO list of intangible cultural heritage in 2017.
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16 facts about Mozzarella
16 facts about Mozzarella
The most recognizable Italian cheese in the world
Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...
17 facts about Kimchi
17 facts about Kimchi
Traditional Korean dish
Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...
10 facts about Hot dog
10 facts about Hot dog
One of the most popular fast foods
Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...
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