Food

Thursday, 30 July 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Wagyū Beef

Marbling of the meat begins to develop around 12 months of age.

Maximum values are reached by individuals at 36 months of age, which is why the best age for slaughtering Wagyū cattle is three years.

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Pizza

The first mention of the term pizza comes from 977 AD and the town of Gaeta.

In the 10th century, it was a part of the Byzantine Empire. “Pizza” was incorporated into a Latin te ...

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French fries

About 7 percent of potatoes grown in the US end up on consumer’s tables in the form of French fries.

Chain restaurants as McDonald’s and Burger King sell 1/3 of all the fries served in American restaurants.

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Pizza

The art of making Neapolitan pizza was included on the UNESCO list of intangible cultural heritage in 2017.

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Kimchi

Kimchi is a tasty and low-calorie dish; 100 g of kimchi contains 32 kcal.

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Cheesecake

Cheesecake was a cake used in religious rituals and as food for participants in the Olympic Games.

Perhaps Aegimus wrote a book about cheesecake because he was concerned with the diet of Olympic athl ...

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Sushi

Becoming a sushi master may take up to 20 years.

It requires apprenticeship, patience, and commitment. Before a person becomes a sushi master, called ...

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Churro

In Spain, churros are most often eaten at two times of the day.

They can form the basis of a sweet breakfast, but an equally popular time to indulge in this treat i ...

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Parmesan

Parmigiano Reggiano is made from unpasteurized cow's milk.

The milk from the morning milking is mixed with the naturally skimmed milk from the evening milking ...

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Parmesan

Parmesan is a hard rennet type cheese, made from semi-skimmed cow's milk and aged for at least twelve months.

Rennet cheeses are a type of cheese made by denaturing milk with rennet (a digestive enzyme). Rennet ...

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...