Food

The history of cheesecake dates back to ancient times.

The Sumerians used bread to prepare beer.

There are two methods of extracting coffee beans from the fruit.

Most types of halva are relatively thick confectionery sweetened with honey or sugar but of different texture.

It probably did not appear in France until 1644, and the French elite had the opportunity to taste the drink in 1669 at a party given by Ottoman envoy Mustafa Pasha.

World Chocolate Day is celebrated on June 7th.

Hops enhance beer flavor as a condiment.

Followers of a raw food diet crave raw halva, made with raw ingredients–tahini, almonds, agave nectar, and salt, mixed and frozen until firm.

Sunflower halva is popular in the former Soviet Union, Bulgaria, and Romania.

According to the Canadian Food Inspection Agency, maple syrup color is an important factor in its classification.