Food

Monday, 26 January 2026
16 facts about Chocolate
16 facts about Chocolate
A delicacy not only for a sweet tooth
Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

Did you know?

Mozzarella
Today, mozzarella is made from cow's and buffalo's milk.
In addition to cheeses made from buffalo milk alone or cow's milk alone, you can make cheese from bl ...
Coffee
In 1554, the first coffee shop opened in Istanbul.
In the 16th century, the Ottoman Empire, as a trade intermediary, became a coffee power.
Sushi
Modern sushi became popular in the 1820s.
By adding rice vinegar, the fermentation process shortened, and people started combining fresh fish with vinegared rice.
Eggs
Egg protein is the protective substance of the yolk.
Its primary purpose is to protect the yolk and provide additional nutrition for the growth of the em ...
French fries
The fries should then be fried once or twice.
Chefs agree that real fries should be fried twice. With two frying, the first one is called balancin ...
French fries
The basic ingredients in fries are, of course, potatoes.
Ordinary potatoes can be replaced by yams. Some people let their imagination run wild even more and ...
French fries
In North America (the US and Canada), fries are referred to as “fries.” The rest of the English-speaking world calls them “chips.”
The term chips is used in the UK, Ireland, Australia, New Zealand and South Africa.
Wagyū Beef
It's not true that Wagyū cattle are specially treated, massaged and given sake or beer mash during breeding.
To this day, Japanese breeders smile at the fact that this myth is spread around the world. Above al ...
Maple syrup
Dr. Navindra P. Seeram, an American professor who studies medicinal plants and their natural derivatives, said: “I continue to say that nature is the best chemist, and that maple syrup is becoming a champion food when it comes to the number and variety of beneficial compounds found in it.”
He added that his team's research showed the presence of numerous antioxidants and anti-inflammatory compounds to fight cancer, diabetes, and bacterial diseases.
Cheesecake
Cheesecake was a cake used in religious rituals and as food for participants in the Olympic Games.
Perhaps Aegimus wrote a book about cheesecake because he was concerned with the diet of Olympic athl ...