Food

Wednesday, 21 January 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Chocolate

To make chocolate products from cocoa beans, they have to go a long way.

The freshly harvested cocoa beans have an intense, sour-bitter taste. For this reason, some South Am ...

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Kombucha

The most common bacteria found in kombucha are those of the Acetobacter and Gluconobacter species.

The primary strain in kombucha is Gluconacetobacter xylinus, which synthesizes cellulose. The most c ...

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Maple syrup

The Algonquins of the Ottawa River in southern Quebec treated maple juice as a nutritious energy drink.

In early spring, they used stone tools to make V-shaped incisions in maple trunks. Then they placed ...

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Kombucha

Kombucha is not a remedy, it is a tasty, refreshing drink that supports our interest through its probiotic properties.

As a result, it helps our body to restore balance and contribute to the restoration of our natural immune system.

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Halva

Most types of halva are relatively thick confectionery sweetened with honey or sugar but of different texture.

There are a great many varieties of halva, including sesame, sunflower, grain, and peanut, for insta ...

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Coffee

One of the most expensive coffees in the world is Kopi Luwak.

In 2013, a kilogram of this coffee cost between $200 and $400. This is because the annual world harv ...

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Honey

The color of honey depends on the presence of various pigments.

Carotenoids (beta-carotene and xanthophyll) are the most important.

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Sushi

Sushi was once so valued, it was used to pay taxes.

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Eggs

One of the delicacies of Asian cuisine, mainly Vietnamese, Filipino, Cambodian, and Chinese, is balut.

These are boiled eggs, usually duck eggs, with the embryo fully formed.

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Maple syrup

Such syrup is ready to eat, but it can also be a raw material for the production of maple sugar, maple butter, and maple candy.

The farms producing maple syrup are called sugarbush. The building in which the water is evaporated ...

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...