Food

Wednesday, 8 July 2026

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Mozzarella

Compared to cow's milk, buffalo milk has a richer, creamier consistency.

This is due to the higher fat content. The taste of buffalo milk is very mild, smooth, velvety. In t ...

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French fries

The fries should then be fried once or twice.

Chefs agree that real fries should be fried twice. With two frying, the first one is called balancin ...

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French fries

International French Fries Day is celebrated on the 13th of July.

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Honey

Due to its composition and chemical properties, honey is suitable for long-term storage.

The long storage life of honey is attributed to an enzyme found in the bees’ stomachs. The bees mix ...

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Honey

Based on the degree of crystallization of honey, a distinction is made between honey in a liquid state (Patoka) and crystallized honey (buckthorn).

The crystallization of honey is a natural phenomenon. The crystallization time varies for different ...

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Coffee

Coffee is grown in more than 70 regions in the tropical zone between the northern tropic of Cancer and the southern tropic of Capricorn.

Seeds of the best quality are selected for cultivation–they come from trees between 8-15 years old. ...

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Honey

From crystallizing honey, you can get creamy honey.

It is enough to stir such honey intensively 4-6 times a day for 10-15 minutes and you will get its creamy form, containing very fine crystals. Such creamy honey is very good for spreading it on bread.

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Kimchi

Kimchi was sent into space aboard the Soyuz TMA-12.

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Kombucha

Studies of kombucha have revealed that it has strong antibacterial activity against both gram-positive and gram-negative bacteria.

Above all, it is a good source of antioxidants, has liver cleansing and regenerative properties, regulates blood sugar levels, and most importantly is a fantastic probiotic.

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Cheddar

Cheddar is native to the United Kingdom.

It took its name from the village of Cheddar in the county of Somerset in southwest England. It was ...

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...