Food

Mozzarella di bufala is traditionally made exclusively from the milk of the Italian Mediterranean buffalo. (Bufala Mediterranea Italiana).

Also in 1901, Luigi Bezzera patented his first coffee maker and became an innovator in the field.

Joseph Harding is considered the father of today's cheddar.

The term sushi refers to rice soaked in rice vinegar.

Kombucha is a blend of natural probiotics (fungi and bacteria), organic acids (acetic, glyconic, glucuronic, citric, lactic, tartaric, malonic, oxalic, succinic, pyruvic, tin), small amounts of sugars (sucrose, glucose and fructose), B vitamins (B1, B2, B6, B12), vitamin C, 14 amino acids, purines, pigments, lipids, proteins.

The composition of a traditional halva depends on the region and the availability of local ingredients.

Commercially available frozen French fries are usually pre-blanched or at least industrially dried.

Chocolate is a high-calorie product.

A special knife is used to cut parmesan cheese.

In the 17th and 18th centuries, the great colonial powers began cultivating coffee in their colonies.