Food

Wednesday, 19 November 2025

Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Honey

Honey is divided into nectar (flower) and honeydew honey.

As a rule, floral honeys are light in color, some only have a dark yellow to brown tint. However, th ...

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Eggs

One of the delicacies of Asian cuisine, mainly Vietnamese, Filipino, Cambodian, and Chinese, is balut.

These are boiled eggs, usually duck eggs, with the embryo fully formed.

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Maple syrup

The Indigenous peoples from the Northeast of North America were the first to obtain maple syrup.

This happened long before the arrival of Europeans, as evidenced by archaeological sources and tradition.

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Honey

Bees are one of the few insects that can generate large amounts of heat with their bodies.

Hive bees constantly regulate the temperature of the hive by heating it with their bodies or cooling ...

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Wagyū Beef

Wagyū beef is a meat native to Japan that comes from four breeds of Japanese cattle.

These breeds are Japanese Black (Kuroge Washu) Japanese Red (Akage Washu) Japanese Shorthorn (Nihon Tankaku Washu) Japanese Polled (Mukaku Washu)

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Eggs

There are various ways to prepare bird eggs.

We usually eat them fried, boiled, or as an accompaniment to other dishes. In different parts of the ...

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Kimchi

Kimchi is a tasty and low-calorie dish; 100 g of kimchi contains 32 kcal.

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Coffee

Coffee is grown in more than 70 regions in the tropical zone between the northern tropic of Cancer and the southern tropic of Capricorn.

Seeds of the best quality are selected for cultivation–they come from trees between 8-15 years old. ...

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Eggs

In ancient Rome, meals often began with egg dishes.

The Romans knew many ways to preserve eggs. In the Middle Ages, eating eggs was forbidden during Len ...

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Beer

Storage of draught beer should be at 3 - 4 °C to preserve the level of carbonation created during fermentation.

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16 facts about Mozzarella

The most recognizable Italian cheese in the world

Mozzarella is the most recognizable and third most often bought Italian cheese, after Grana Padano and Parmigiano Reggiano. It is always associated wi ...

17 facts about Kimchi

Traditional Korean dish

Kimchi is a staple Korean delicacy, served as a side dish with almost every meal. It consists of salted and fermented vegetables, including various ca ...

10 facts about Hot dog

One of the most popular fast foods

Hot dogs are typical representatives of fast food. They are prepared swiftly and consumed even faster. Even though the fashion for eating hot dogs spr ...