Food

Friday, 14 November 2025
16 facts about Chocolate
16 facts about Chocolate
A delicacy not only for a sweet tooth
Chocolate is one of the most popular foods and flavors in the world. It was already known 4 thousand years ago. The ancient inhabitants of today's Mex ...

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Wagyū Beef
Wagyū meat contains more omega fatty acids than meat from other breeds.
Not only does it contain less cholesterol than meat from other breeds of cattle, but also from fish and poultry. It is also rich in protein and iron.
Churro
The pedigree of churros remains a contentious issue.
It is widely believed that churros originated in Spain and are regarded as a Spanish dessert.However ...
Eggs
World Egg Day falls on the second Friday in October.
In many cultures around the world, the egg symbolizes new life, the triumph of life over death, a pe ...
Kombucha
Tea mushroom has a gelatinous structure with a white or light orange color.
It is formed by many species of bacteria and yeast present in a uniform culture. The quantitative an ...
Pizza
Apparently, the Swedish also like their pizza sweet.
Instead of pineapple, they prefer bananas. Sometimes, they sprinkle it with curry powder to add more spice.
Parmesan
The Italian name of the cheese is Parmigiano Reggiano.
It comes from the two areas where it is produced - the provinces of Parma and Reggio (Parmigiano is ...
Pizza
Modern pizza has an Italian origin.
It evolved from a flatbread at the end of the 18th century in Naples. Its purpose was for low-income ...
Maple syrup
Canada is the world market leader in the production of maple syrup - in the world, it produces 71% of pure maple syrup, 91% of which is produced in the Quebec Province.
In terms of consumption, the United States is the leader.
Kimchi
The key ingredients of kimchi are napa cabbage, radish, carrot, garlic, chili pepper, onion, ginger, pepper, mustard, watercress, salt and sugar, sometimes accompanied by salted shrimp, anchovies or other seafood.
Sometimes soy sauce and sesame are added to the pickle.
Wagyū Beef
Although it is very difficult to find purebred Wagyū cattle outside of Japan, it is even more difficult to find genuine beef in the trade.
Dishonest sellers use many tricks to disguise the dubious origin of the meat they sell and make a fo ...