Food

Sunday, 12 April 2026
15 facts about french fries
15 facts about french fries
Not so French after all
It is not known where the fries come from. Some say from France, others, Belgium. Whatever the truth, one thing is certain–they are delicious, and pro ...

Did you know?

Tomato juice
In Europe, the largest producers of tomato juice are Italy and Spain.
Sushi
The first type of sushi was nare-zushi.
It was a combination of fermented rice with preserved fish, which was partially fermented and partia ...
Mozzarella
Mozzarella is a rennet cheese from southern Italy.
Rennet cheeses are a type of cheese that is obtained by denaturing milk with rennet - a digestive en ...
Coffee
Coffee fruits were used as early as the 1st century BC in Ethiopia.
Coffee was likely discovered by the Oromo people living in Ethiopia’s Kaffa region, harvesting it fr ...
Honey
Bees are one of the few insects that can generate large amounts of heat with their bodies.
Hive bees constantly regulate the temperature of the hive by heating it with their bodies or cooling ...
Wagyū Beef
The A4 and A5 grades are unattainable by any other breed except Japanese Black (Kuroge Washu).
All of the most elite "brands" of Japanese beef are actually Kuroge Washu.
Eggs
Egg white is a very common food allergen.
In this regard, it ranks second only to cow’s milk protein. This problem is minimized by cooking eggs.
Cheesecake
Cheesecake also has its international holiday.
International Cheesecake Day is celebrated on 30th July.
Beer
The Sumerians used bread to prepare beer.
This was the simplest way to produce ancient beer, as only bread and water are required for alcoholi ...
French fries
Commercially available frozen French fries are usually pre-blanched or at least industrially dried.
The better processed in the factory, the sooner from unwrapping they can appear on our plates.