Food

Thursday, 6 August 2026
15 facts about french fries
15 facts about french fries
Not so French after all
It is not known where the fries come from. Some say from France, others, Belgium. Whatever the truth, one thing is certain–they are delicious, and pro ...

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Kimchi
Koreans eat 1.6 million tons of kimchi annually.
Coffee
Coffee is available in various forms.
Unroasted beans, the so-called “green” coffee In roasted beans Ground Soluble (freeze-dried or dried by spraying in hot air)
Cheddar
Cheddar is a rennet cheese that has a light yellow color and no holes.
There are also darker, orange varieties that are not due to the manufacturing process, but to the ad ...
Honey
The collected nectar or honeydew is used by the bees as food.
While foraging, bees use some of the collected nectar to support the metabolic activity of the muscl ...
Chocolate
World Chocolate Day is celebrated on June 7th.
Dates of National Chocolate Day vary from country to country. For instance, in the U.S. it is celebrated on October 28th, while in Poland on April 12th.
Cheddar
The village of Cheddar was an ideal place for cheese making.
Near the village there is a limestone gorge, the Cheddar Gorge, with many caves that in the Middle Ages provided a stable temperature and adequate humidity for the ripening process.
Beer
Its continuous popularity makes it the world's third most commonly drunk beverage.
Only water and tea are consumed more often.
Maple syrup
When the Europeans came to North America, the natives passed on their knowledge of obtaining maple sap.
The first European settlers and fur traders were already collecting maple sap. They would not cut th ...
Beer
The most popular bottom-fermented beers include Pilsner, Lager, Dark lager, Helles, Bock, Märzen, Baltic Porter, Black Malt, or Patent Malt.
Eggs
In ancient Rome, meals often began with egg dishes.
The Romans knew many ways to preserve eggs. In the Middle Ages, eating eggs was forbidden during Len ...