Food

The first coffee plantations in Brazil were established in 1719.

Dr. Navindra P. Seeram, an American professor who studies medicinal plants and their natural derivatives, said: “I continue to say that nature is the best chemist, and that maple syrup is becoming a champion food when it comes to the number and variety of beneficial compounds found in it.”

Yeast is responsible for carrying out alcoholic fermentation.

Canada is the world market leader in the production of maple syrup - in the world, it produces 71% of pure maple syrup, 91% of which is produced in the Quebec Province.

Each country bakes cheesecakes specific to that place-there are more than a thousand recipes for this cake around the world.

French fries are most often prepared in vegetable oil, although they were originally fried in beef tallow.

Honey has salutary properties for the human body.

Until recently, there was a belief that eggs were harmful because of the cholesterol they contained.

Pizza is one of the most popular foods in the world.

The traditional way of preparing winter kimchi (kimjang) was inscribed on UNESCO’s Representative List of Intangible Cultural Heritage of Humanity in 2013.