Food

Sunday, 28 June 2026
15 facts about french fries
15 facts about french fries
Not so French after all
It is not known where the fries come from. Some say from France, others, Belgium. Whatever the truth, one thing is certain–they are delicious, and pro ...

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Tomato juice
One of the most popular alcoholic cocktails based on tomato juice is the Bloody Mary.
This drink gained popularity in the 1950s. It consists of vodka (3/10), tomato juice (6/10), and lem ...
Parmesan
Parmigiano Reggiano is dubbed the "king of cheeses."
Several cheeses bear this title. It is an informal title for which there is no uniform definition, b ...
Halva
Followers of a raw food diet crave raw halva, made with raw ingredients–tahini, almonds, agave nectar, and salt, mixed and frozen until firm.
Cheddar
It is the most popular cheese in the UK.
In the US, it ranks second just behind mozzarella.
Cheddar
In the U.S., most cheddar is produced in the state of Wisconsin.
Smaller but also important production centers are California, Idaho, New York, Oklahoma, Oregon, Texas and Vermont.
Eggs
One hen can lay up to 340 eggs a year.
It takes about a day to lay an egg. When a hen is laying an egg, she rotates it in the nest 50 times a day.
Coffee
The first mention of cappuccino dates back to 1805, describing this type of brew as coffee with cream and sugar.
The initial name “Cappuccino” was associated with the light brown color of the coffee, which was sim ...
Cheddar
Cheddar is native to the United Kingdom.
It took its name from the village of Cheddar in the county of Somerset in southwest England. It was ...
Cheddar
One of the largest cheddar cheeses was produced in Wisconsin in 1964.
Weighing 15,690 kg (34,591 lb), the cheese puck was made for the New York World's Fair. For its production was used daily portion of milk from 16,000 cows.
Hot dog
The Americans consume about 155 million hot dogs each year on Independence Day.