Food

Thursday, 5 November 2026
15 facts about french fries
15 facts about french fries
Not so French after all
It is not known where the fries come from. Some say from France, others, Belgium. Whatever the truth, one thing is certain–they are delicious, and pro ...

Did you know?

Tomato juice
In vegetable processing, tomato juice is often used as a marinade for canned tomatoes.
It is sometimes substituted for tomato puree, due to the lower tariffs for preserves compared to juices.
Beer
The serving temperature of beer affects its taste.
Generally speaking, beer served at a warmer temperature will have more perceptible aromas and flavors than the same beer served at several °C less.
Beer
Its continuous popularity makes it the world's third most commonly drunk beverage.
Only water and tea are consumed more often.
Halva
In Mesopotamia, halva was a mixture of honey and nuts.
In ancient Greece and Rome, sweets similar to halva were prepared with honey, nuts, and sesame seeds ...
Kimchi
Kimchi comprises salted and fermented vegetables.
The base of the most common kimchi includes various types of cabbages and radishes.
Wagyū Beef
Kobe beef and Wagyū beef are not the same.
While all Kobe beef is Wagyū, not all Wagyū beef is Kobe. The different types of beef are associate ...
Maple syrup
The first evaporator for heating and thickening maple sap was patented in 1858.
This evaporator has been repeatedly improved to speed up the evaporation process. The following year ...
Coffee
In 1554, the first coffee shop opened in Istanbul.
In the 16th century, the Ottoman Empire, as a trade intermediary, became a coffee power.
Beer
According to the Brewers Association, there are 79 beer styles in the world.
These styles are grouped into 15 families and fall into one of two categories: Ale (top-fermented beer) and Lager (bottom-fermented beer).
Sushi
Modern sushi became popular in the 1820s.
By adding rice vinegar, the fermentation process shortened, and people started combining fresh fish with vinegared rice.