Food

Monday, 13 July 2026
15 facts about french fries
15 facts about french fries
Not so French after all
It is not known where the fries come from. Some say from France, others, Belgium. Whatever the truth, one thing is certain–they are delicious, and pro ...

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Churro
Churros can be served to us in many shapes.
The traditionally known form is medium-thick sticks with gouges on the sides, but this is not the on ...
French fries
The fries should then be fried once or twice.
Chefs agree that real fries should be fried twice. With two frying, the first one is called balancin ...
Kombucha
Kombucha is attributed with many medicinal values.
The drink has a positive effect on the intestinal bacterial flora.
Coffee
With Arab expansion, the custom of drinking coffee spread throughout the Middle East.
At first, coffee was received with distrust, even its consumption was forbidden (in Mecca in 1511, a ...
Sushi
The first type of sushi was nare-zushi.
It was a combination of fermented rice with preserved fish, which was partially fermented and partia ...
Beer
The serving temperature of beer affects its taste.
Generally speaking, beer served at a warmer temperature will have more perceptible aromas and flavors than the same beer served at several °C less.
Kombucha
The drink is slightly sweet, sour, sparkling, and refreshing.
It has a light gray to dark brown color. The color depends on the type of tea used for fermentation. Black or green tea and sugar are most suitable.
Beer
Its continuous popularity makes it the world's third most commonly drunk beverage.
Only water and tea are consumed more often.
Kimchi
The word kimchi comes from the Chinese chimchae, meaning salted vegetables.
The first kimchi was prepared in Korea in the 6th century when people were looking for a way to store turnips over the winter.
French fries
Belgium is strenuously trying to inscribe fries as a Belgian dish on the UNESCO World Heritage List.
Whether this will succeed remains to be seen, as the committee must first establish the origin of th ...