Food

Monday, 14 September 2026
15 facts about french fries
15 facts about french fries
Not so French after all
It is not known where the fries come from. Some say from France, others, Belgium. Whatever the truth, one thing is certain–they are delicious, and pro ...

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Cheesecake
The spread of the Roman Empire brought cheesecake to more and more distant territories.
Subsequent nations took over the recipe, modifying it and adapting it to their conditions by adding ...
Parmesan
"Kings" are also called cheeses of particular types.
Halloumi - the king of cooking cheeses Maroilles - the king of strong cheeses Västerbotten - the ki ...
French fries
The basic ingredients in fries are, of course, potatoes.
Ordinary potatoes can be replaced by yams. Some people let their imagination run wild even more and ...
Mozzarella
Italy exports 100,000 tons of mozzarella per year.
It is the third most-bought Italian cheese, after Grana Padano and Parmigiano Reggiano.
Honey
Honey is a fairly caloric product, with 320-330 kcal in 100 g of honey.
Its energy value is determined by the predominant proportion of simple sugars-glucose and fructose.
Hot dog
Hot dogs are popular around the world. In Poland, for instance, it is a must-have at every gas station.
Beer
Water accounts for 90 to 95 percent of the beer.
Its use in the brewing industry is enormous; depending on the variety of beer, 3 to 7 liters of wate ...
Sushi
Modern sushi became popular in the 1820s.
By adding rice vinegar, the fermentation process shortened, and people started combining fresh fish with vinegared rice.
Sushi
It was a Japanese chef, Hanaya Yohei, who popularized hand-pressed vinegared rice rolls.
He served his invention at his shop in Ryōgoku around 1824.
Maple syrup
Maple juice is harvested in the spring.
Already in early spring, the sap begins to flow abundantly through the trees. Before vegetation begi ...