Food

Rennet cheeses are a type of cheese made by denaturing milk with rennet (a digestive enzyme). Rennet ...

In recent years, many additional variants have appeared, with powdered onion, garlic, and chili.

Growing awareness and knowledge of healthy eating, and the importance of proper intestinal flora, ha ...

Using machines with a slow flow of hot water under pressure, you can get espresso, latte macchiato, ...

Perhaps Aegimus wrote a book about cheesecake because he was concerned with the diet of Olympic athl ...

It was a combination of fermented rice with preserved fish, which was partially fermented and partia ...

Due to the specific smell and intense aroma, the pots are placed away from other products and household members.

Ketchup is completely optional.

Outside the European Union, the name "Parmesan" can be legally used for similar cheeses. The designation "Parmigiano Reggiano" refers only to the original Italian cheese.

Dates of National Chocolate Day vary from country to country. For instance, in the U.S. it is celebrated on October 28th, while in Poland on April 12th.