Plants

Tuesday, 26 May 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Watercress
It can be grown in a pot at home.
It is undemanding, needing only a fair amount of water and adequate sunlight. Leaves are detached from the growing plant, and new leaves appear in their place, in greater numbers.
Cinnamon
It is one of the basic ingredients of Iranian cuisine.
Since ancient times, it has been added to all kinds of soups, drinks, and sweets. Persian tea or bir ...
Forget-me-not
The stems of forget-me-not can reach up to 0,5 meters, and their leaves grow up to five centimeters.
Kale
Thanks to its chlorophyll content, it has a cleansing effect, so you can use any kind of smoothie with kale during a detoxification diet.
Carob
It is a healthy substitute for sweets, and thanks to its high calcium content, it strengthens bones and joints, preventing osteoporosis.
It lowers cholesterol and regulates digestive processes (reduces gastric acidity). It is ideal as an ...
Olives
In Europe, Spain dominates olive production.
Stinging nettle
The European Commission recommends the use of nettle root to treat the first and second stages of prostatic hyperplasia.
Lemon balm
Lemon balm has been used since ancient times.
It was used by the Greeks and Romans; references to lemon balm appear in the Historia Plantarum, one ...
Lemon
Sugar
Lemons are much sweeter than limes and contain 47% more sugar on average.
Pears
Based on fermented ripe pears, pear cider is produced.
Popularly known as Perry, the drink contains 5 to 8 percent alcohol. It originated in the area of pr ...