Plants

Wednesday, 3 December 2025
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

Did you know?

Cabbage
Cabbage blooms yellow or white.
The inflorescences grow to a height of 50 to 100 centimeters and are topped with four-leaved flowers with petals arranged perpendicularly.
Lemon balm
Its calming effect can be used to support the treatment of neurosis or depression.
It reduces anxiety and helps with sleep.
Carob
What do carob and diamonds have in common? You may be surprised.
Because carob seeds have a constant average weight of about 200 milligrams, they were used in ancien ...
Broad beans
Broad beans bind bile acids in the large intestine and thus reduce the concentration of LDL cholesterol in the blood.
Vanilla
It does not have a strongly developed root system.
New roots (stolons) appear systematically in the corners of the leaves and grow into the bark of the tree that serves as the orchid's support.
Parsley
In parsley root, we can find two psychoactive substances: apiol and myristicin.
Baobab tree
Most baobab species are pollinated by bats or lemurs.
Others are pollinated by moths of the Sphingidae family.
Olives
The edible part of the fruit makes up about 70-85% of its weight.
Vegetable oil accounts for 14-40% of the fruit's weight.
Corn
Corn has also played an important role in the history of the United States. When the first settlers arrived on the North American continent in December 1620, they lacked food, and many died. Those who survived were helped by Indians who shared food with them and showed them how to grow corn, squash, and legumes.
To repay them, the settlers organized a festival of thanksgiving lasting several days after the firs ...
Rice
Rice (Oryza) is a type of cereal in the Poaceae family.
This family contains about 11,000 species. The panicles are a major component of the grassland formations of meadows and pastures, but it also includes cultivated plants, including cereals.