Plants

Sunday, 10 May 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Broad beans
Broad beans were also a very popular vegetable in medieval Europe.
It was a great food for poor people, especially during crop failures.
Turmeric
Turmeric has medicinal properties and is used as a spice and dye, in the cosmetic industry, and as an ornamental plant.
Carrot
It is a very low calorie vegetable. They provide only 41 kcal per 100 g.
Carob
Carob is used to make chocolate-like treats for dogs.
Since it does not contain theobromine or caffeine, it is safe for dogs.
Vanilla
It does not have a strongly developed root system.
New roots (stolons) appear systematically in the corners of the leaves and grow into the bark of the tree that serves as the orchid's support.
Carrot
It contains large amounts of vitamins, minerals and antioxidants.
Lemon balm
It is good for sleep.
Lemon balm may help you fall asleep. A 2006 study showed that lemon balm combined with valerian significantly reduced symptoms of anxiety and sleep problems by more than 70%.
Jerusalem artichoke
Topinambur tubers are juicy and slightly sweet.
They contain up to 17 percent inulin, accounting for 75-80 percent of all carbohydrates. The remaini ...
Asparagus
White asparagus grows below the surface of the ground and green asparagus grows above the ground.
Pineapple
Unripe pineapples can irritate the throat and cause diarrhea.
Bromelain is an allergen.