Plants

Rice is gluten-free.

The strong fiber extracted from the bark is used in many places to make ropes and fabrics. The trees also provide raw materials for hunting and fishing tools.

Most bananas are grown in India.

It contains large amounts of vitamins, minerals and antioxidants.

Brussels sprout is a biennial plant.

Americans refer to the wild sunflower as Jerusalem artichoke or Canadian truffle.

Kiwi fruits are eaten raw.

It is also a symbol of International Missing Children’s Day.

Fruits are ruby red and big.

Stinging nettle leaves and stems contain flavonoids, organic acids including formic and acetic acids, beta-carotene, vitamins A, B, B5, C, K, mineral salts - especially iron, calcium, potassium, phosphorus and magnesium, chlorophyll, acetylcholine, tannins, beta-sitosterol, enzymes, silicon and calcium compounds, acids: linoleic, linolenic, stearic, palmitic and oleic, almost all known amino acids.