Plants

Saturday, 22 November 2025
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Carrot
It contains many carotenoids: alpha-carotene, beta-carotene, lutein, lycopene and zeaxanthin.
Rowan
In ancient times, birders used rowan berries to lure birds into their traps.
Sesame seeds
Sesame seeds are a source of phytosterols, which lower cholesterol and prevent atherosclerosis.
They are a rich source of micro and macronutrients. They contain iron, calcium, magnesium, zinc, copper, and significant amounts of niacin and a rich set of amino acids.
Grapes
Grapeseed oil is very healthy.
Almost 70% of grape seed oil is linoleic acid, which has a beneficial effect on metabolism and can l ...
Sunflower
The sunflower is the national flower of Ukraine.
It is also the symbol of the Vegan Society, the state flower of Kansas, and one of the symbols of the Japanese city of Kitakyushu.
Broad beans
Some drugs used to treat Parkinson's disease are made from broad beans because they are a natural source of levodopa (the biologically active form of dopamine).
Vanilla
Vanilla is a flowering plant of approximately 109 species in the orchid family.
Orchids (Orchidaceae) estimate at 30-40 thousand species of perennials, distributed into 880 genera. ...
Beetroot
The presence of flavonoids in beets protects the body from bacteria and viruses and also helps get rid of toxins.
Sunflower
The first sunflower crops were established as early as 2100 BC in what is now Mexico.
From there, the crop quickly spread north into southern Canada. The first sunflower seedlings were brought to Europe in the early 16th century.
Sugar maple
Sugar maple trees are susceptible to various diseases, the most common being canker and gall.