Plants

Sunday, 30 November 2025
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Saguaro cactus
Tallest saguaro cactus recorded so far was 23,8 m (78 ft) high.
Unfortunately the armless plant was toppled during a windstorm in 1986.
Pumpkin
Pumpkin is a very delicate vegetable; it is safe to feed it to babies.
Rowan
Rowan varieties, specially adapted for the food industry, have been created.
Such fruits are edible raw and have a larger diameter than the "classic" rowan.
Birch
Birches are plants from the family Betulaceae.
They can appear as both trees and shrubs. There are 30 to 60 species of birches, 11 of which are on the endangered species list.
Pomegranate
The pomegranate fruit is not only tasty but also healthy.
It contains a whole lot of vitamins: B1, B2, B5, B6, B9, C, E, K, and minerals: Ca, Fe, Mg, Mn, P, K ...
Grapes
Do not feed dogs grapes or raisins - they are toxic to them.
Eating these fruits by a dog can cause acute kidney damage and, consequently, anuria, which can lead to death.
Jerusalem artichoke
Topinambur is native to North America.
Today it is widespread on many continents as an edible, forage, and ornamental plant. It grows wild ...
Rice
Rice (Oryza) is a type of cereal in the Poaceae family.
This family contains about 11,000 species. The panicles are a major component of the grassland formations of meadows and pastures, but it also includes cultivated plants, including cereals.
Kiwi
Kiwi fruits are eaten raw.
They can be eaten whole, along with the peel, which is also a rich source of vitamins. The fruit con ...
Carob
The seeds of the carob tree produce a flour used in the food industry as a thickener, called E410.
 It is also used as a stabilizer to replace fat in low-calorie products or as a gluten substitute. T ...