Plants

Sunday, 13 September 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Olives
In Europe, Spain dominates olive production.
Parsley
Parsley can be used therapeutically during the body's water retention, in the presence of kidney stones, and digestive disorders.
Aloe vera
In Mexico and Peru, aloe vera is made into jams.
Trees
Some trees are connected by a root system and form a colony.
It is an inosculation process, biologically similar to grafting, a natural phenomenon in which the t ...
Vanilla
Vanilla is a flowering plant of approximately 109 species in the orchid family.
Orchids (Orchidaceae) estimate at 30-40 thousand species of perennials, distributed into 880 genera. ...
Sycamore maple tree
The sycamore is one of the largest trees among the maples.
It is a tall, stately tree with a straight, thick, regular trunk and a broad, strongly arched crown. ...
Cerbera odollam
Fruits are used to produce bioinsecticides and deodorants.
Research has also been conducted on the use of cerbera seeds for biodiesel production.
Sweet potato
Its biological name is the potato vine (Ipomoea batatas).
Thus, it is a cousin of the vines.
Baobab tree
Baobab tree fruits are very distinctive.
They are large, oval in shape and resemble berries in most species. Fruits are covered by a dry and ...
Chestnuts
Chestnuts can be eaten both raw and after heat treatment.
When eaten raw, they can be a bit tart, especially if the skin is not removed. Another method is to ...