Plants

Monday, 9 March 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Carrot
There are about 25 species of carrots, some of which are considered poisonous.
Mandarines
Tangelo, also called tangerine, is a hybrid between mandarine and grapefruit.
They have a distinctive appearance, with a spear on their tip that makes the fruit resemble a milita ...
Poinsettia
The distinctive feature of this flower is the colorful bracts  (red, pink, yellow, cream, etc.).
The bracts are arranged in a characteristic star shape. The actual flowers are small and inconspicuous, hidden among the bracts.
Stinging nettle
In Germany, an estimated 500 tons of nettle are consumed annually. This puts it in third place after chamomile and linseed.
Carob
Carob wood is also used.
In some regions of Greece, such as Crete, it is used as firewood. It is also used to make fences, pa ...
Sunflower
What is often called a sunflower flower is an inflorescence.
It is composed of many small, single, five-petal flowers. Sunflower flowers create a very interestin ...
Cocoa bean
The oldest traces of the use of cocoa seeds as food were found in Ecuador, in the upper reaches of the Amazon tributaries, at an archaeological site dating back to 5450-5300 years BP (before the present, which is assumed to be 1950).
In Central America, archaeological finds indicate the use of cocoa since 3900 years BP, and in the s ...
Corpse flower
Its spadix heats up to 36,6 degrees Celsius, which makes the scent more volatile.
Although it’s difficult to withstand for humans, it attracts pollinators, such as carrion-eating beetles and flesh flies, which help with plant reproduction.
Pomegranate
The pomegranate fruit is not only tasty but also healthy.
It contains a whole lot of vitamins: B1, B2, B5, B6, B9, C, E, K, and minerals: Ca, Fe, Mg, Mn, P, K ...
Turmeric
Turmeric inhibits the multiplication of viruses and prevents the development of bacterial and fungal diseases.