Plants

Saturday, 22 November 2025
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Vanilla
Vanilla is used as a popular spice in the confectionery, food and perfume industries.
From an exclusive, once exotic rarity, it has become an indispensable ingredient in ice cream, candy ...
Jerusalem artichoke
Scientific studies commissioned by the European Commission have shown a therapeutic effect of topinambur on breast cancer.
Reports have been published on the cytotoxic effect on two breast cancer cell lines of lactone sesqu ...
Lemon
Lemon is a source of beta-carotene, vitamins B and E, potassium, magnesium, sodium and iron.
It also contains terpenes that stimulate salivation.
California poppy
In the 19th century, the species spread to Chile, Australia, New Zealand, and other parts of the world with cargo ships.
Lemon
Despite a very sour taste, lemon is an alkaline fruit and allows you to maintain the acid-base balance of the body.
Lemon juice is rich in alkaline minerals that remain in the blood during metabolism raising its pH, which in turn alkalizes the entire body.
Dragon blood tree
They reach an average height of 9,5 meters.
Their growth rate is very slow, about 1 meter every ten years.
Bananas
From a botanical point of view, bananas are berries.
Poinsettia
Why is it called Poinsettia?
It is named after the first United States ambassador to Mexico, Joel Roberts Poinsett. He was the fi ...
Sycamore maple tree
Sycamore growing in the open space begins to bloom at the age of 25-30 years.
In a compact stand - at about 40 years old.
Parsley
Parsley is a plant of the celery family.
It occurs naturally in western and southern Europe and also in the western part of Asia.