Plants

Poinsettia, in addition to its decorative value, serves as a medicinal, cosmetic and dye plant.

Most baobab species are pollinated by bats or lemurs.

In 2020, global cocoa bean production was 5.8 million tons, led by Côte d'Ivoire with a 38 percent share of total production.

Stinging nettle leaves and stems contain flavonoids, organic acids including formic and acetic acids, beta-carotene, vitamins A, B, B5, C, K, mineral salts - especially iron, calcium, potassium, phosphorus and magnesium, chlorophyll, acetylcholine, tannins, beta-sitosterol, enzymes, silicon and calcium compounds, acids: linoleic, linolenic, stearic, palmitic and oleic, almost all known amino acids.

Chestnuts are not easy to peel when cold.

Savoy cabbage was bred in Germany.

The kiwi fruit is a treasure trove of vitamins and minerals, including it in your daily diet can help improve your health.

In 2005, work began on sequencing the grapevine genome.

They were cultivated in ancient China as early as the 20th century BC and in ancient Greece around the 8th century BC.

Vanilla is used as a popular spice in the confectionery, food and perfume industries.