Plants

Sunday, 8 November 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Parsley
Parsley is used to produce parsley oil, which is used both as a food and cosmetic product.
Corpse flower
It is considered vulnerable.
Apart from being rare in the wild, the titan arum is vulnerable to the loss and destruction of its habitat.
Sugar maple
Sugar maple is one of two types of maple used in the production of guitars.
It has the good torsional ability and thus is very easy to work with.
Rowan
Rowan berries have a very characteristic shape and color.
Their diameter is approximately 8 mm. Before they ripen, which happens between August and October, t ...
Kale
Kale is a variety of vegetable cabbage and belongs to the cabbage family.
Carob
Carob wood is also used.
In some regions of Greece, such as Crete, it is used as firewood. It is also used to make fences, pa ...
Jerusalem artichoke
Topinambur tubers are juicy and slightly sweet.
They contain up to 17 percent inulin, accounting for 75-80 percent of all carbohydrates. The remaini ...
Cornflower
Cornflowers often appear in paintings.
One of the more famous paintings in which the cornflower motif appears is Vincent van Gogh's landsca ...
Watercress
During cooking it loses its tangy, bittersweet flavor and becomes mild.
It forms a good combo with cream and butter, which makes it possible to use it to make sauces for fi ...
Mandarines
Mandarins are native to Asia.
They evolved in southern China, Vietnam, and Japan. Mandarins arrived in Europe in the early 19th century and reached North America a few decades later.