Plants

Saturday, 25 April 2026
16 facts about jerusalem artichoke
16 facts about jerusalem artichoke
Helianthus tuberosus
The wild sunflower, also known as topinambur or Jerusalem artichoke, is a plant that has been widely known and used for various purposes since ancient ...

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Lemon balm
It was a favorite plant of the Tudor dynasty.
The Tudors ruled England from 1485 to 1603, and according to historical accounts, they ordered lemon balm leaves to be scattered on the floors of royal residences.
Sweet potato
Sweet potatoes are tubers that are the underground part of the plant.
They can have white, pink, or red flesh and weigh about 3 kg.
Kiwi
All varieties of kiwi are extremely rich in vitamin C.
Eating 100 grams of kiwifruit (about one piece) satisfies the daily requirement for this vitamin by ...
Stinging nettle
For medicinal purposes, nettle leaves are harvested before flowering, roots are dug up in fall or early spring, and the whole plant is used.
Juice squeezed from fresh nettle stalks is also often used, and folk medicine recommends drinking it daily to strengthen during spring fatigue.
Brussels sprout
The presence of vitamin B9 in Brussels sprouts is recommended for pregnant women.
Sugar maple
It is a source of maple syrup.
It is one of the most cherished culinary condiments for pancakes and waffles.
Poinsettia
The poinsettia was first described as a new species in 1834 by German scientist Johann Friedrich Klotzsch.
Trees
Traditionally, trees are divided into deciduous and coniferous.
In terms of use, they are divided into fruit, ornamental, forest trees.
California poppy
Seeds are round or elliptic, colored brown or black.
The typical seed is 1,5 to 1,8 mm wide.
Pineapple
Reddish-purple flowers of pineapple are inconspicuous, but there are nearly 200 of them in an inflorescence.