Plants

Thursday, 7 May 2026
16 facts about jerusalem artichoke
16 facts about jerusalem artichoke
Helianthus tuberosus
The wild sunflower, also known as topinambur or Jerusalem artichoke, is a plant that has been widely known and used for various purposes since ancient ...

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Kiwi
Kiwi fruits are eaten raw.
They can be eaten whole, along with the peel, which is also a rich source of vitamins. The fruit con ...
Watercress
Watercress is also an anti-inflammatory agent for the oral mucosa.
It supports the treatment of rheumatism and has diuretic properties. An extract of this plant (glyconasturcin) is given for avitaminosis.
Lemon
Lemons are used extensively. They are present in the daily diet, in the culinary arts, cosmetics and medicine.
Stinging nettle
Nettle is high in protein - 24% dry weight, which is why it is recommended in vegetarian diets.
Avocado
It also contains vitamins B, C, E, A and is an antioxidant.
It has beneficial anti-cancer properties.
Rice
Rice is gluten-free.
It can be eaten by people suffering from intolerance to this protein. Rice also contains no allergens.
Baobab tree
The oldest baobab ever discovered was 2450 years old.
It was named Panke and grew in Zimbabwe. Unfortunately the tree died in 2011.
Stinging nettle
In Germany, an estimated 500 tons of nettle are consumed annually. This puts it in third place after chamomile and linseed.
Rapeseed
The first records of rapeseed cultivation date back 6000 years ago in Asia.
California poppy
Seeds are round or elliptic, colored brown or black.
The typical seed is 1,5 to 1,8 mm wide.