Plants

This acid has toxic effects on the body. It makes up as much as 50% of the fatty acids in this oil.

It was because of its ability to bloom in harsh conditions and without soil.

Doing so can cause allergic reactions in newborns.

The spread of large-scale cultivation and consumption in eastern North America occurred around 900 A ...

The next largest countries in terms of production are Russia (13 million tons), the EU (10 million tons), and Argentina (4 million tons).

If hummingbirds pollinate the flowers, they develop small, hard seeds.

They raise the "good" cholesterol level (HDL), lower blood pressure, and reduce cancer risk. In addition, strawberries are rich in polyphenols, presenting strong antioxidant activity.

Globally, the largest producers are Canada, China and India.

Olives are low in calories, aid digestion, relieve migraines, and contain many vitamins and healthy fats.