Plants

Monday, 13 July 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Pomegranate
100 g of the fruit provides 83 kcal.
It is classified as a low glycemic index product with an Ig of 54.
Rowan
In Central Europe, it often grows in the company of coral lilac, willow, aspen, aspen, and silver birch.
Ginkgo biloba
It is an endemic and relict species whose only natural habitat is Anhui Province in eastern China, in the Yangtze and Huang He river basins.
The natural habitat of the Ginkgo is an area of more than one thousand hectares, with 167 trees over 1,000 years old and 20 meters high, and several trees over 3,400 years old and 40 meters high.
Kiwi
Kiwi fruits are eaten raw.
They can be eaten whole, along with the peel, which is also a rich source of vitamins. The fruit con ...
Strawberry
China is the largest producer of strawberries.
They produce 3.2 million tons of this fruit annually. Global strawberry production is 9 million tons ...
Forget-me-not
It belongs to the genus Myosotis of the family Boraginaceae.
It includes various blue-flowered plants, such as Siberian Bugloss, or the annual borage.
Lemon
Taste
They are similar in taste but lemons tend to be a little sweeter while limes have more bitter taste.
Carrot
It contains large amounts of vitamins, minerals and antioxidants.
Cornflower
It has been a symbol of social liberalism in Sweden since the early 20th century.
It is also the official flower of the Swedish province of Östergötland.
Chestnuts
Chestnut wood is also valuable.
Chestnut belongs to the same family as oak and, like its wood, it contains many tannins. This makes ...