Plants

Saturday, 1 August 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Stinging nettle
The Slavs attributed magical properties to the nettle.
Fabrics made with nettle were said to protect against disease and ward off evil forces. In Hans Chri ...
Rapeseed
The fruit of rapeseed is the psyllium (a dry, cracking fruit), containing many seeds.
The psyllium cracks quite easily, so there can be significant losses when harvesting.
Sycamore maple tree
The two tallest sycamore trees in Europe grow in Denmark and England.
Both trees measure about 40 m (131 ft). Two slightly lower specimens are found in the Netherlands and Germany, with heights of 37 m and 36.9 m respectively (~121 ft).
Carob
The world production volume of carob fruit was 51,907 tons in 2021. The largest producers are: Morocco, Turkey and Lebanon.
Smaller quantities were produced in Algeria, Tunisia and Israel. The main consumers are the food ind ...
Corpse flower
Amorphophallus titanum is endemic to western Sumatra.
It’s an island in southeast Asia, western Indonesia. Titan arum grows in rainforests on limestone hills.
Pomegranate
Pomegranate cultivation spread along the Silk Road.
It became very popular in Japan and Korea, where they began to be grown in the form of miniaturized trees – bonsai.
Kiwi
In the 20th century, kiwi cultivation spread to New Zealand.
The seeds were brought to New Zealand by Isabel Fraser, a faculty member at Wanganui Girls' College, ...
Beetroot
Beet has a positive effect on intestinal bacterial flora.
Cinnamon
Ancient merchants took great care not to reveal the source of cinnamon.
Thanks to this, for centuries, companies of spice traders maintained a monopoly on the sale of this luxury good. Even in the Middle Ages, the origin of cinnamon remained a mystery to Europeans.
Sycamore maple tree
Sycamore growing in the open space begins to bloom at the age of 25-30 years.
In a compact stand - at about 40 years old.