Plants

Saturday, 18 April 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Citron
From ancient times to the Middle Ages, citron was used in folk medicine to combat seasickness, scurvy and other disorders.
The essential oil of the flavedo (the outermost, colored layer of the peel) was considered an antibi ...
Kiwi
Kiwifruit ensures a good night's sleep.
Studies have shown that eating two kiwi fruits a day improves sleep quality and makes it easier to f ...
Trees
The above-ground part of the tree is the trunk, which at some height is surrounded by a crown of leafy branches.
The trunk and older, thicker branches are woody, while the young branches become woody at the end of ...
Poinsettia
Flowering of poinsettias takes place from November to January.
During one season the plant can reach 2-3 m ( 6.5 - 10 ft. ) in height.
Baobab tree
Baobabs are often called upside-down trees because of the root-like appearance of their tangled branches.
Poison ivy
Blooming season lasts from May to July.
The flowers are small, grow in clusters and are yellowish-white or greenish-white in color.
Olives
Mature fruits are purple, purple-black, or blackish-brown, with a bluish or violet tint.
There are also ivory-colored olives.
Pomegranate
The fruit and peel of the pomegranate have found use in the cosmetic industry as valuable ingredients in skin care cosmetics.
Pomegranate seed oil, cold-pressed, also has beneficial effects on the skin.
Mandarines
Mandarin orange is a citrus plant belonging to the family Rutaceae.
This family contains over 2070 plant species classified in 160 genera. The most common Rutaceae are Orange, Mandarin, Grapefruit, Lemon, and Lime.
Sugar maple
The sugar maple tree produces greenish-yellow flowers, blooming in April and May.