Plants

The ancient Maya and Aztec cultures were strongly associated with the cultivation of corn.

Chestnuts have been known to mankind for millennia, when they were a staple food in southern Europe, Turkey, and southwest Asia, largely replacing cereals where its cultivation was difficult.

The largest producers of lemon balm are Egypt, Hungary, and Italy.

The fruit of the coconut palm is the coconut, which botanically is a one-seeded drupe.

In many areas, it is considered an invasive species.

Avocado seed contains twice as many antioxidants as the flesh and is a viable source of soluble fiber, which is an ally of those who try to keep a slim figure.

Chia is an annual plant that grows up to 1 meter (3,2 feet) tall.

Bromelain can potentiate the effects of antibiotics.

In the wild, it is most likely to grow in cultivated fields.

Baobab trunks were oftenly made a burial places, sometimes prisons and even a bar once.