Plants

Tuesday, 11 August 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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California poppy
Antelope Valley California Poppy Reserve is a place when you can admire those flowers on a large scale.
Among other wildflowers, on over 1700 acres (7,2 km2), vast fields full of poppies are growing there ...
Kiwi
The shoots and leaves of the kiwi vine contain essential oils that are loved by cats.
Crushed kiwi seeds yield oil rich in omega-3 fatty acids.
Parsley
Parsley leaves contain chlorophyll, which has antiseptic and anti-inflammatory effects.
Trees
In addition to trees with a typical trunk and stem, there are also woody succulents, such as some cacti, and woody grasses, such as bamboo.
There are currently about 3 trillion 40 billion trees growing in the world.
Lemon
Lemon is a source of beta-carotene, vitamins B and E, potassium, magnesium, sodium and iron.
It also contains terpenes that stimulate salivation.
Jerusalem artichoke
Jerusalem artichoke tubers can be eaten raw, cooked or pickled.
In France and Italy, they are used to prepare soups. They are most often prepared similarly to potat ...
Pumpkin
Pumpkin is a very delicate vegetable; it is safe to feed it to babies.
Beetroot
It is a biennial plant.
In the first year of cultivation, it forms a rosette of leaves and a storage root and in the second year, it forms an inflorescence shoot.
Turmeric
Turmeric contains vitamins and minerals in marginal amounts.
These are B vitamins, vitamin E, and K, as well as calcium, manganese, potassium, iron, magnesium, phosphorus, sodium, copper and zinc.
Cerbera odollam
The interior of the fruit contains an egg-shaped seed measuring about 2 x 1.5 cm.
It consists of two white fleshy halves. When exposed to air, the white kernel turns purple, then dark gray, and eventually brown or black.