Plants

Wednesday, 24 December 2025
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Corn
The root system of corn is shallow.
Because of this, corn is susceptible to drought, cannot tolerate nutrient-poor soils, and is vulnerable to uprooting by strong winds.
Kale
In the first year of the plant's growth, its stem is produced. It is thick and leafy and its height can vary from 10 to 110 cm.
Kale
In the Middle Ages, kale was one of the most popular green vegetables throughout Europe.
Mayflower
Mayflower is also referred to as a Massachusetts state flower.
It was adopted as the state flower in 1918.
Olives
Olive trees live about 800 years and a good crop is harvested for 200-300.
Jerusalem artichoke
The proper name of topinambur is Jerusalem artichoke (Helianthus tuberosus).
It is a species of plant belonging to the aster family (Asteraceae). The Asteraceae are one of the m ...
Broad beans
Broad beans may cause allergic reactions in people suffering from favism, i.e. the so-called bean disease.
Favism is an inherited genetic disease caused by a deficiency of the G6PD enzyme.
Ginkgo biloba
In natural conditions, the Ginkgo tree reaches a height of 30-40 m, in Europe up to 28 m.
Rowan
Common mountain ash, commonly known as rowan, is a plant belonging to the rose family.
The rose family includes 4828 species divided into 91 genera. There are five subspecies of rowan.
Poison ivy
It is native to North America and Asia.
Two Poison Ivy species are found in North America and one in Asia.