Plants

Monday, 8 June 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Grapes
In 2005, work began on sequencing the grapevine genome.
As a result of the research, it turned out that vines contain more than twice as many genes involved ...
Poison ivy
Contrary to popular opinion, it's not poisonous.
It has a bad reputation because of its skin-irritating attributes. Contact with plant sap may result in itching, pain. The substance responsible for the appearance of the above symptoms is urushiol.
Parsley
Parsley seeds and fruits have the highest myristicin content.
Pineapple
Pineapples can be consumed both raw and processed.
They are used to make jams, juices, and compotes.
Parsley
In Russia, parsley is included in the list of plants containing narcotic substances due to its myristicin content.
Myristicin has similar effects to the THC contained in marijuana.
Sunflower
Orienting mature inflorescences to the east also has benefits.
The mature inflorescence is heated by sunlight earlier than other flowers and attracts a larger number of pollinators.
Corn
Corn is a staple food in many regions of the world.
It is used to produce corn starch, a staple ingredient in home cooking and many industrial food prod ...
Jerusalem artichoke
One plant produces from several to dozens of tubers of different sizes.
They are 7-10 cm long and 3-6 cm thick. They are often elongated and uneven, somewhat resemble the a ...
Turmeric
Curcumin contained in turmeric shows an anti-cancer effect inside the infected cell.
It "searches" for malignant cells in the body and destroys them.
Rowan
The trunk of the rowan tree is slender and cylindrical in cross-section.
It can reach 40 cm in diameter and the branches grow upwards.