Plants

Wednesday, 7 October 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Chia seeds
Chia seeds contain many valuable ingredients that positively affect the human body.
They contain 20% protein, 34% fat, 25% water-soluble fiber, antioxidants, valuable minerals and vita ...
Saguaro cactus
They can store a lot of water.
When fully hydrated they weigh around 2000 kg (4400 lb).
Brussels sprout
The numerous small cabbage heads in the angles of the leaves are strongly shortened leafy side shoots.
Dragon blood tree
It belongs to approximately 37% of endemic plant species from Socotra Island.
Trees
The cross section of the trunk shows annual growth rings, which can be used to determine the age of the tree.
The tree constantly increases the diameter of its trunk and branches throughout its life. A layer of ...
Stinging nettle
The European Commission recommends the use of nettle root to treat the first and second stages of prostatic hyperplasia.
Broad beans
It is rich in folic acid and B vitamins, substances necessary for the proper functioning of the nervous system.
Baobab tree
In Angola, the dried baobab fruits are cooked to make a nutritious broth that is the basis for juices and the region's characteristic ice cream called gelado de múcua.
Cerbera odollam
Cerberine is very difficult to detect at autopsy, so it is sometimes used in murders and suicides.
Its taste is easily masked by using aromatic spices.
Garlic
China has been the clear leader in garlic production in the world over the last few decades.
The main production center is in Shandong Province. China produces over 75% of the world's garlic (2 ...