Plants

Monday, 12 October 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Pears
Some pears are deceptively similar to apples.
The East Asian pear species Pyrus pyrifolia commonly called Asian pear, Japanese pear, or sand pear ...
Parsley
Parsley is known for its diuretic effect.
The essential oil contained in both the root and the leaf irritates the kidney parenchyma, causing an increase in the glomerular filtration rate.
Forget-me-not
The genus name–Myosotis–derives from the Ancient Greek and means mouse ears.
Stinging nettle
Nettle improves overall metabolism.
It stimulates the production of pancreatic enzymes, drains bile from the bile ducts, improves liver function, and strengthens the stomach.
Stinging nettle
Nettle is high in protein - 24% dry weight, which is why it is recommended in vegetarian diets.
Sesame seeds
Sesame oil is a rich source of tryptophan.
Tryptophan is necessary for synthesizing melatonin responsible for the regularity of the diurnal rhythm. 100 grams of sesame provides the daily tryptophan requirement, thus providing better sleep.
Sesame seeds
Sesame seed is one of the oldest known oilseeds domesticated more than 3,000 years ago.
Archaeological remains of charred sesame dating to around 3500-3050 B.C. suggest that it was known o ...
Corn
The root system of corn is shallow.
Because of this, corn is susceptible to drought, cannot tolerate nutrient-poor soils, and is vulnerable to uprooting by strong winds.
Brussels sprout
The presence of vitamin B9 in Brussels sprouts is recommended for pregnant women.
Avocado
From a botanical point of view, avocado is a large berry.
It contains a single, large seed.