Plants

Tuesday, 4 August 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Tomatoes
In 18th century France, tomatoes were considered an aphrodisiac.
Lemon
Lemons contain a lot of vitamin C, about 53 mg / 100 g.
Thanks to it, they support our immunity and soothe the course of illness.
Cocoa bean
Cocoa butter is also used in the food and cosmetics industries.
In the food industry, it is used in the production of sweets, and above all, it is one of the basic ...
Parsley
There are two species of parsley.
Aloe vera
Raw aloe vera has a bitter taste.
Although it is safe for oral ingestion, consuming increased amounts of aloe vera may cause diarrhea and stomach ache.
Dragon blood tree
It is characterized by dichotomous branching, combining into a very dense crown.
Grapes
The fruits of the vine are berries and may have different colors depending on the variety.
The average fruit has a diameter of 2 cm and comes in many colors. The fruit may be white, green, pink, red, or almost black. The fruit contains 2 to 4 pear-shaped seeds with a maximum length of 6 mm.
Sugar maple
Sugar maple trees thrive in cooler climates.
The perfect temperature is an average of -7 degrees Celsius (20 F).
Corn
The corn plant often grows up to 3 m (10ft) tall, although some varieties can reach as high as 13 m (42,5 ft).
The tallest recorded plant reached 14 meters (46 feet) in height. The corn stalk consists of 20 inte ...
Pomegranate
Pomegranate flowers and fruits were a common decorative motif in Assyrian, Semitic, and Egyptian civilizations.
Jews decorated the robes of priests or statues with them. The fruit symbolized fidelity to the Pentateuch, and the royal crown of the Jews was modeled after the pomegranate fruit.