Plants

Friday, 9 October 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Pomegranate
Today, pomegranates are grown in many countries around the world.
The world’s leading producers are India and China, followed by Iran, Turkey, Afghanistan, the US, Iraq, Pakistan, Syria and Spain.
Rowan
Rowan berries are a rich source of vitamins.
They contain large amounts of vitamins B3, C, E, K, and P and small amounts of vitamin A.
Mandarines
It is a good source of vitamin C, with as much as 32% of the recommended daily allowance (26.7 mg) in 100 g.
It also contains a lot of vitamin B6 (6%), B1 (5%), and B9 (4%). It is also a good source of potassium, phosphorus, calcium and magnesium.
Mayflower
It requires moist, acidic soil and a harsh climate to thrive.
It won’t grow in a humid environment.
Saguaro cactus
Plants without grown arms are called spears.
Stinging nettle
The Slavs attributed magical properties to the nettle.
Fabrics made with nettle were said to protect against disease and ward off evil forces. In Hans Chri ...
Lemon
Lemon has anti-cancer properties.
Contains limonene, which is a powerful antioxidant. Laboratory studies have shown that this compound ...
Rapeseed
Winter rapeseed is mainly grown in Poland, with its crops occupying 95% of the area of all oilseed crops.
Seeds are sown in August, germinating as early as a week after sowing into the ground. Even before w ...
Cabbage
Coleslaw is the world’s most popular salad based on cabbage.
The current name of the salad originated in the 18th century and is the English version of the Danis ...
Asparagus
The young shoots of asparagus, known as spears, which appear in the spring, are used as a vegetable.
Several growing seasons must pass in order to taste the first asparagus.