Plants

Thursday, 30 July 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Kale
Kale is also grown as an ornamental plant.
Asparagus
White asparagus grows below the surface of the ground and green asparagus grows above the ground.
Pumpkin
Oil pressed from its seeds helps cleanse the body of all parasites and fungi.
The knowledge gained and applied to medicine in ancient times is still relevant today.
Watercress
The area of native distribution of watercress is Europe and Asia.
As an imported species, it has spread to almost all continents of the world.
Lemon
Lemon is the most resistant to low temperatures among all citrus species.
Broad beans
In medieval France, it was very popular, broad beans were used to make flour for bread or nutritious pancakes.
Avocado
The avocado belongs to the Lauraceae family.
It is a flowering plant family that includes true laurel – an aromatic evergreen tree.
Citron
Citron was known and widely cultivated in the Holy Land during the Second Temple period (516 B.C.-70 A.D.).
It was called etrog and was used by Jews during the week-long festival of Sukkot as one of four spec ...
Corpse flower
It can reach up to 3—3.5 meters in height.
Rapeseed
Rapeseed straw is not suitable for either animal feed or bedding.
It is used as fuel or for making fiberboard.