Plants

Saturday, 6 December 2025
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

Did you know?

Sugar maple
It is the most common species of all varieties of maples.
There are at least 20 types of maple trees.
Lemon
Lemon peel has the most health properties.
It is the source of limonene.
Rowan
This plant appeared in the early Pliocene about 5 million years ago.
Rowan minerals were found in the Ankara province in Turkey. It is therefore possible that it comes from this region.
Lemon balm
Since the Renaissance, it has been used to attract honey bees.
Some believed that bees would never leave the garden where lemon balm grew. 
Cabbage
Russians consume the most cabbage in the world.
The statistical Russian eats 20 kilograms of cabbage a year, followed by the Belgians who eat 4.7 kilograms, and just behind them the Dutch with 4 kilograms of cabbage consumed annually.
Brussels sprout
Brussels sprouts contain zeaxanthin (antioxidant), which protects the eyes from damage, including macular degeneration.
Cabbage
Raw cabbage is a rich source of vitamin K, vitamin C, and fiber.
100 grams contain as much as 72 percent of the daily recommended intake of vitamin K and 44 percent of vitamin C. It also has a noticeable amount of vitamins B6 and B9.
Cabbage
The Latin name for cabbage (Brassica) comes from the Celtic language.
Many European and Asian names are taken from the Celtic-Slavic word cap meaning head. The name of th ...
Ginkgo biloba
Ginkgo has very distinctive leaves.
The leaves are lobed on the long shoots and fan-shaped on the short shoots. When they grow from the ...
Baobab tree
During the dry season, baobabs shed their leaves just as deciduous trees do in winter across the northern hemisphere.