Plants

Friday, 17 April 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Broad beans
To prevent the eaten broad beans from causing flatulence, soak them in very hot water for an hour, then pour it out and cook the broad beans in fresh water.
Beetroot
Beets can lower blood pressure.
Beet juice contains nitrates, which turn into nitric acid in the blood and help dilate and relax blood vessels.
Cocoa bean
Cocoa was brought to Europe by the Spanish and became a popular drink in the mid-17th century.
The Spanish also introduced the cocoa tree to the West Indies and the Philippines. Cocoa was brought ...
Chestnuts
Chestnuts have been known to mankind for millennia, when they were a staple food in southern Europe, Turkey, and southwest Asia, largely replacing cereals where its cultivation was difficult.
Evidence of human cultivation of chestnuts dates back to around 2000 BC. Alexander the Great and the ...
Brussels sprout
Brussels sprouts strengthen the immune system.
Thanks to its high content of vitamin C, which is an antioxidant that reduces inflammation and cell damage.
Grapes
Grapeseed oil is very healthy.
Almost 70% of grape seed oil is linoleic acid, which has a beneficial effect on metabolism and can l ...
Pears
Based on fermented ripe pears, pear cider is produced.
Popularly known as Perry, the drink contains 5 to 8 percent alcohol. It originated in the area of pr ...
Kiwi
The first description of kiwi dates back to the 12th century, during the Song Dynasty (960-1279).
At the time, the fruit came from the wild and was used mainly for medicinal purposes. Cultivation wa ...
Asparagus
The young shoots of asparagus, known as spears, which appear in the spring, are used as a vegetable.
Several growing seasons must pass in order to taste the first asparagus.
Brussels sprout
One glass of Brussels sprouts provides 14% of the daily potassium requirement.