Plants

Stinging nettle leaves and stems contain flavonoids, organic acids including formic and acetic acids, beta-carotene, vitamins A, B, B5, C, K, mineral salts - especially iron, calcium, potassium, phosphorus and magnesium, chlorophyll, acetylcholine, tannins, beta-sitosterol, enzymes, silicon and calcium compounds, acids: linoleic, linolenic, stearic, palmitic and oleic, almost all known amino acids.

Dry rice and wet rice are distinguished by their cultivation requirements.

Until the 19th century, Cerbera seeds were used in Madagascar during the ordeals.

From a botanical point of view, avocado is a large berry.

In some people, consumption of asparagus can cause excessive intestinal gas and unpleasant urine odor.

Some people are afraid of eating garlic because of the unpleasant smell in their mouths.

From ancient times to the Middle Ages, citron was used in folk medicine to combat seasickness, scurvy and other disorders.

The olive tree is considered one of the best-adapted tree species for living in a semi-arid environment.

Cerbera odollam is native to the tropical regions of the Indian and Pacific Oceans.

It is native to southwestern parts of North America.