Plants

Sunday, 14 June 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Baobab tree
A bar in the trunk of a baobab tree.
In 1993 the owners of Sunland farm decided to open bar and wine cellar in hollow trunk of a baobab t ...
Kale
There are many varieties of kale, which vary in leaf color and stem length.
Grapes
Grape juice is made by pressing and grinding the fruit.
In this form, it ends up on store shelves or is fermented to produce wine, brandy, or wine vinegar.
Kiwi
Kiwi is the name for the edible fruits of several species of actinidia (Actinidia), a vine in the actinidia family (Actindiaceae).
The Actinidia family includes about 55-75 species, found in eastern and southern Asia, from Japan to ...
Ginkgo biloba
Ginkgo trees were spread to other Chinese provinces and to Japan by Buddhist monks in the 11th century.
Citron
In Hinduism, the citron tree, under the Sanskrit name matulinga, is an attribute in representations of the figure of the god Shiva.
It symbolizes the myriad atoms, the seeds from which the universe was created.
Garlic
Garlic is also mentioned in the Bible in the Book of Numbers.
Chronicles say that the builders of the pyramids also used garlic to strengthen their bodies. When t ...
Broad beans
Broad beans, like other legumes, have many nutritional values.
It contains a large amount of protein, which is an alternative to animal protein (100 g of cooked vegetables contain 7.6 g of protein). It is a valuable source of folic acid.
Dragon blood tree
On average, the dragon blood tree lives up to 650 years.
Chestnuts
Chestnut wood is also valuable.
Chestnut belongs to the same family as oak and, like its wood, it contains many tannins. This makes ...