Plants

Friday, 23 January 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Baobab tree
Baobab trunks were oftenly made a burial places, sometimes prisons and even a bar once.
Beetroot
Young beetroot leaves contain more protein and mineral salts than the roots.
Sweet potato
Unlike potatoes, in sweet potatoes, the leaves are also edible.
They are considered very nutritious.
Pumpkin
Oil pressed from its seeds helps cleanse the body of all parasites and fungi.
The knowledge gained and applied to medicine in ancient times is still relevant today.
Cerbera odollam
The interior of the fruit contains an egg-shaped seed measuring about 2 x 1.5 cm.
It consists of two white fleshy halves. When exposed to air, the white kernel turns purple, then dark gray, and eventually brown or black.
Parsley
Parsley contains a great deal of vitamin C, with over 160 mg of it in 100 g.
Carrot
It contains many carotenoids: alpha-carotene, beta-carotene, lutein, lycopene and zeaxanthin.
Brussels sprout
The numerous small cabbage heads in the angles of the leaves are strongly shortened leafy side shoots.
Pomegranate
The edible part of the fruit is the casing.
It has a gelatinous consistency and is very juicy. Its color is usually red, pink, or yellow. It is ...
Dragon blood tree
They reach an average height of 9,5 meters.
Their growth rate is very slow, about 1 meter every ten years.