Plants

Monday, 27 April 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Vanilla
Vanilla is used as a popular spice in the confectionery, food and perfume industries.
From an exclusive, once exotic rarity, it has become an indispensable ingredient in ice cream, candy ...
Watercress
The area of native distribution of watercress is Europe and Asia.
As an imported species, it has spread to almost all continents of the world.
Poinsettia
Poinsettia, in addition to its decorative value, serves as a medicinal, cosmetic and dye plant.
In Mexico and Guatemala, the milky sap from poinsettias was used as shaving cream. In Guatemala, the ...
Pomegranate
From the name of this fruit came the name of the projectile–grenade–a projectile that hurls shrapnel and explosive or incendiary energy.
In Spanish, the name of the fruit is granada. From it came the geographical names Grenada (an island ...
Pumpkin
Pumpkin seeds help fight motion sickness.
They are also recommended for treating parasite infections. Pumpkin owes its antiparasitic propertie ...
Watercress
Watercress is also called yellowcress.
Coconut tree
Cocos nucifera is a tall palm growing up to 30 meters.
It has feathery leaves 4-6 meters long, which are clustered in a crown at the top of the trunk. They ...
Strawberry
The fruit consists of 90% water, so it is low in calories.
100 g of strawberries contain only 33 kcal, 7.6 g of carbohydrates, 0.7 g of protein, and 0.4 g of fat.
Pineapple
Pineapples are also used in cosmetics.
They are great in enzymatic peelings, creams for discoloration, and anti-cellulite lotions.
Turmeric
Turmeric is a ubiquitous spice used in cooking, especially in Indian cuisine.
It is an excellent addition to dishes, cocktails and soups.