Plants

Tuesday, 1 September 2026
21 facts about olives
21 facts about olives
"Where the olive refuses to grow, there the Mediterranean world ends"
It is not known exactly when and where the first olive tree, characteristic of the Mediterranean region, grew. Paleobotanists claim that wild olives g ...

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Dragon blood tree
The dragon blood tree population deteriorates due to deforestation, overgrazing, and poor regeneration.
Its leaves are used as a source of food for goats.It also suffers from climate change; the once regular monsoon weather now becomes irregular.
Strawberry
The red fleshy part of the plant is not its fruit. It is the tiny nuts on the strawberry's surface.
There can be about two hundred of them on the surface of one strawberry.
Brussels sprout
Maintains normal blood sugar levels.
It can also offset complications in people with diabetes by restoring normal sugar levels.
Carrot
It is a very low calorie vegetable. They provide only 41 kcal per 100 g.
Baobab tree
All baobab tree species are widely used by local people.
Most species have edible leaves and fruits, which are the basis for making herbal medicine mixtures. Baobab leaves are rich in vitamin C and calcium.
Sugar maple
Sugar maple trees thrive in cooler climates.
The perfect temperature is an average of -7 degrees Celsius (20 F).
Cinnamon
Cinnamon is an evergreen plant.
It has oval leaves, thick bark, and berry-like fruit. They are grown on the principle of suckering f ...
Cabbage
The Japanese were not familiar with the Brassica oleracea until 1775.
Likely, they didn’t have their first contact with the vegetable until Captain Carl Peter Thunberg’s ship arrived on the artificial island of Dejima in Nagasaka Bay in August 1775.
Pears
If our body tolerates this fruit, we should eat it for its health-promoting properties.
Pear fruit supports the functioning of the circulatory system, lowers blood pressure, and minimizes ...
Cocoa bean
Products obtained from cocoa beans are mainly used in the food industry for the production of chocolate, drinks, cakes, and ice cream.
Cocoa butter containing about 55 percent fat and cocoa powder containing about 25 percent fat are ob ...