Plants

Tuesday, 10 March 2026
17 facts about California poppy
17 facts about California poppy
Eschscholzia californica
Golden poppy is a yellow-flowered poppy plant native to the southwest of North America. It is also cultivated as an ornamental plant worldwide. In add ...

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Jerusalem artichoke
The proper name of topinambur is Jerusalem artichoke (Helianthus tuberosus).
It is a species of plant belonging to the aster family (Asteraceae). The Asteraceae are one of the m ...
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Olives
Olive trees live about 800 years and a good crop is harvested for 200-300.
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Carrot
Carrots were already cultivated in ancient China, however, the best-know variety from this period is a white carrot.
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Mandarines
It is a good source of vitamin C, with as much as 32% of the recommended daily allowance (26.7 mg) in 100 g.
It also contains a lot of vitamin B6 (6%), B1 (5%), and B9 (4%). It is also a good source of potassium, phosphorus, calcium and magnesium.
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Sesame seeds
White and other light sesame seeds are standard in Europe, the Americas, western Asia and the Indian subcontinent.
Black and darker-colored sesame seeds are in demand mainly in China and Southeast Asia.
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Cabbage
Unlike most cabbages, the edible part of turnips is the tuber and not the leaves.
Turnip leaves are used as animal feed, although they are an excellent source of vitamins and could a ...
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Sesame seeds
Sesame seed is one of the oldest known oilseeds domesticated more than 3,000 years ago.
Archaeological remains of charred sesame dating to around 3500-3050 B.C. suggest that it was known o ...
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Brussels sprout
The caloric value of Brussels sprouts is 37 kcal per 100 g.
It also has a high fiber content.
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Trees
Some trees are connected by a root system and form a colony.
It is an inosculation process, biologically similar to grafting, a natural phenomenon in which the t ...
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Asparagus
Despite being low in calories and containing 95% water, asparagus contains a lot of vitamins and minerals.
They are rich in folic acid, vitamins C, and E, beta-carotene, calcium, phosphorus, potassium, and also inulin, which is a prebiotic for intestinal bacteria.
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12 facts about Bananas
12 facts about Bananas
Tasty and healthy
Bananas contain a large amount of potassium and owe their shape to the phenomenon of phototropism. They are loved by both humans and monkeys, although ...
17 facts about Pineapple
17 facts about Pineapple
Tasty fruit from Brazil
An aromatic fruit brought from South America to Europe by Cristopher Columbus is very popular due to its taste and health benefits. It is an ally of t ...
21 facts about Avocado
21 facts about Avocado
Persea americana
Avocado, also called an avocado pear or alligator pear is a staple in the Aztec diet. Gaining popularity in recent years, it is a tasty addition to cu ...
13 facts about Poison ivy
13 facts about Poison ivy
Toxicodendron
This inconspicuous and common plant is known for its injurious properties. Contact with any part of the poison ivy may cause burns, pain, and blisteri ...
19 facts about Saguaro cactus
19 facts about Saguaro cactus
Largest cactus in United States
It’s a succulent which means it has a fleshy interior capable of storing large amounts of water. This is characteristic for plants growing in harsh we ...
16 facts about Poinsettia
16 facts about Poinsettia
One of the most popular Christmas decorations
It is a plant native to Mexico, where it is known as Flor de Nochebuena - the Christmas Flower. The Aztecs called it Cuetlaxochitl, which meant "star ...
23 facts about Baobab tree
23 facts about Baobab tree
Tree growing upside down
These very characteristic trees can be found in the southern hemisphere of our globe. They are enormous and long-lived, and their huge trunks provide ...
15 facts about Cerbera odollam
15 facts about Cerbera odollam
Suicide tree
This evergreen tree is planted as an ornamental tree, providing plenty of shade. It has a beautiful appearance and white flowers with a jasmine scent. ...
15 facts about Carrot
15 facts about Carrot
Carotenoids booster
It is a very popular vegetable that we can't do without in the kitchen. We eat it in soups, as an addition to meats, and even use it as a baking ingre ...
22 facts about Lemon
22 facts about Lemon
Citrus limon
The origin of lemons is not entirely known, but it is believed that the first crops appeared in China around 500 B.C.E. They came to Europe in the Mid ...
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