It is a vegetable commonly used in cooking. In addition to its taste, it also has many nutrients and can help with some ailments. Parsley root contains two psychoactive substances in its composition, however, due to its relatively small amount, no one forbids us to enjoy the benefits of this plant.
It occurs naturally in western and southern Europe and also in the western part of Asia.
Myristicin has similar effects to the THC contained in marijuana.
However, it is strongly discouraged to cook this vegetable for too long, because at high temperatures most of the desired substances are quickly destroyed.
The essential oil contained in both the root and the leaf irritates the kidney parenchyma, causing an increase in the glomerular filtration rate.